Adas Polo – Lentil Rice from Iran Pane-Bistecca Adas polo is a traditional Iranian dish made from rice and lentils, often with…
Gluten-free fried Eryngii/Oyster Mushrooms Pane-Bistecca We really like mushrooms; as I’ve mentioned before, my beloved always says he’s immune, I can’t poison…
Garlic-Cheese Party Bread Pane-Bistecca I like to throw parties myself and always invite a mixed group of friends, acquaintances and newcomers. That’s…
Brännti Creme – Swiss National Day Celebration with Chef Charlie Pane-Bistecca Well, how should I start? Perhaps by saying that I have…
Tomato-Mozzarella Pie Pane-Bistecca In summer, when the tomatoes are ripe, I love cooking and baking with them. This tomato and mozzarella pie…
Crispy Shrimps with Coconut Pane-Bistecca Especially in Asia, everyone goes crazy when it comes to seafood. That’s why I like to serve…
Portobello Caprese Pane-Bistecca We love mushrooms, any kind! A very quick and easy way to cook mushrooms is by filling the big…
Asian Garlic and Ginger Beef Pane-Bistecca Asian garlic and ginger beef is very tasty and quick to cook. If you want it…
Andrea’s gluten-free Rice Noodle Dish Pane-Bistecca My daughter Andrea cooks: I have no choice; I have to cook gluten-free and sometimes it’s…
Mango and Ginger Ice-Cream from the TM6 Pane-Bistecca I received wonderful mangoes, fresh from the tree, from my cleaning pearl. She had…
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