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315 posts

Browsing category

Sauce

From around the worldEuropeVegetablesItalyGarlicSauceTomatoVegetarianPantry

Homemade Pizza Sauce

30 March 2019
2 Mins read
Homemade Pizza Sauce ist eine dickliche Tomaten Sauce. Man kann sie gut als Grundlage zu anderen Saucen benützen, so etwa wie die…
EggsFruitsCopycat cookingSauceLemon

Mixer Sauce Hollandaise

17 February 2019
2 Mins read
Ich liebe Sauce Hollandaise, sie passt zu so vielem! Und die Mixer Sauce Hollandaise ist so einfach. Man kann sie fast zu jedem…
AlcoholDuckMeatMain-DishesSauceOnion

Zarte Entenbruestchen - Tender Duck Breasts

16 February 2019
2 Mins read
Ich muss zugeben, ich bin kein grosser Fan von Entenfleisch, aber hin und wieder darf’s schon sein.Ich habe 2 schöne Entenbruestchen gefunden…
From around the worldFennelMeatMain-DishesHoneyLegumesItalyPastaBeefSauce

Caramelle di Pasta con Salsa di Fagioli rossi in Miele

3 February 2019
1 Mins read
Caramelle di Pasta con Salsa di Fagioli rossi in Miele Pane-Bistecca It was my time to cook with 5 ingredients given to…
From around the worldEuropeMeatMain-DishesItalyGarlicPastaSaucePorkSpaghettiTomato

Pasta mit Schweinebauch - Pasta with Pork Belly

17 December 2018
2 Mins read
Dies ist ein sehr einfaches Rezept, Pasta mit Schweinebauch. Man braucht nur einen Topf und kann so alles auf einmal kochen. So…
EggplantFrom around the worldEuropeVegetablesGnocchiMain-DishesItalyPotatoesSauceTomatoVegetarian

Gnocchi mit Auberginen-Zucchini Sauce

3 December 2018
1 Mins read
Manchmal habe ich einfach Lust auf eine Speise, die früher meine Mutter gekocht hat. So mussten wieder einmal meine Gnocchi mit Auberginen-Zucchini…
CurryFishShrimps/PrawnsMain-DishesGarlicSeafoodPastiesSauceSwitzerlandStartersLemon

Selbstgemachte Pastetchen mit Garnelen Curry

25 November 2018
2 Mins read
Ich liebe Blaetterteig und ich LIEBE Pastetchen, deshalb habe ich Selbstgemachte Pastetchen mit Garnelen Curry gemacht. In Europa findet man fertige Pastetchen…
EggplantGravyFennelMeatVegetablesMain-DishesCarrotsGarlicHerbsMarinadePorkSlowCooker/CrockPotOnion

Slow Cooker Pork Roast

9 November 2018
2 Mins read
Immer dann, wenn ich kaum zuhause bin und trotzdem kochen muss, kommt mein Schaetzchen Slow Cooker zum Zuge. Diesmal bei diesem Slow…
From around the worldGravyBreadEuropeVegetablesGifts from the KitchenSeasoningItalyMushroomsSauceSpecialsVegetarianPantry

Selbstgemachtes Steinpilz Bratensauce Pulver

25 September 2018
1 Mins read
Homemade Porcini Gravy Powder Pane-Bistecca Now that I need gravy powder here in the Philippines and don’t have my homemade one from…
From around the worldChiliEuropeMeatVegetablesMain-DishesItalyHerbsNoodlesPastaCapsicumBeefSauceTomatoStarters

Tagliatelle mit Peperoni Sauce

18 September 2018
1 Mins read
Tagliatelle with Peperoni/Capsicum Sauce Pane-Bistecca I, named as Wilma the Pasta Maser by my students, have to make my own pasta quite…
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    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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