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228 posts

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Baked Goods

From around the worldDessertsEggsBaked GoodsGifts from the KitchenGluten-freeItalyCookiesSwitzerlandSweets

Merengue - Cloud of Seduction

18 May 2023
1 Mins read
Merengue – Cloud of Seduction Pane-Bistecca In Switzerland, merengue are very well known; they are traditional pastries from Meiringen, hence the name. By…
DessertsEggsBaked GoodsItalyCakeAlmondNutsSweetsFestive Cake

Torta alle Mandorle Siciliana

29 April 2023
2 Mins read
Torta alle Mandorle Siciliana – Sicilian Almond Cake Pane-Bistecca Childhood memories… somehow I’m becoming more and more Italian again, the older I…
From around the worldPuff PastrySalty PastryEggsEuropeVegetablesMain-DishesCheeseSwitzerlandSnackSweet PieVegetarianZucchini

Zucchini Pie

23 April 2023
1 Mins read
Zucchini Pie Pane-Bistecca The zucchini pie is made quickly and tastes very summery. We can have zucchini the whole year through. Do…
AsiaFrom around the worldBananasChinaDessertsFruitsGluten-freeJapanPastriesCookiesRiceSweets

Banana Mochi – Chinese-Japanese Dessert

10 April 2023
1 Mins read
Banana Mochi – Chinese-Japanese Dessert Pane-Bistecca Banana Mochi – Chinese-Japanese Dessert, as a dessert to an Asian dinner goes wonderfully! Mochi are…
Side DishBreadSalty PastryDessertsEggsPeasCelebrationFishMeatBreakfastBaked GoodsVegetablesGifts from the KitchenGluten-freeBBQMain-DishesItalyCheeseCarrotsPastriesCakeLambMarinadeOmeletteEasterCookiesRecipe CollectionSaladDressingChocolateSwitzerlandSouffleAsparagusSweetsFestive CakeStarters

Easter Recipe Collection

4 April 2023
1 Mins read
Here is my Easter recipe collection! I’m always glad when I’m looking for something for holidays that I do not have to…
#Blogevent#wirrettenwaszurettenistFrom around the worldDessertsEggsEuropeCelebrationFruitsBaked GoodsItalyCakeAlmondNutsOrangeEasterCurdSweetsFestive Cake

Italian Easter Cake

31 March 2023
2 Mins read
Italian Easter Cake Pane-Bistecca Easter is near and so I bake an Italian Easter cake. We, from #wirrettenwaszurettenist try to save the…
From around the worldSide DishBreadEuropeBreakfastBaked GoodsMain-DishesItalySwitzerlandSnackVegetarian

Ciabatta Bread with Sour Dough

24 March 2023
1 Mins read
Ciabatta Bread with Sour Dough Pane-Bistecca This ciabatta bread with sourdough is very tasty! A homemade bread is so much better than…
#Blogevent#Cook my recipe eventSalty PastryEggsVegetablesMain-DishesCheeseHerbsCopycat bakingCapsicumSweet PieTomatoVegetarianStarters

Cherry Tomato Tarte

9 March 2023
2 Mins read
Cherry Tomato Tarte Pane-Bistecca For the ongoing event of Volkermampft Koch mein Rezept I have drawn Ninamanie NINAmanie is a food and…
BerriesBlackberryDessertsEggsStrawberryFruitsBlueberryRaspberryYogurtCakeStreuselSweetsValentine's DayLemon

Berry Cake with Streusel

9 February 2023
1 Mins read
Berry Cake with Streusel Pane-Bistecca What could be more delicious in summer than eating fresh berries? I love them and when I…
From around the worldChiliSalty PastryEggsEuropeMeatMain-DishesCheeseHerbsPorkSwitzerlandBaconSweet PieOnion

Cheese Pie with salty Short crust Pastry

31 January 2023
1 Mins read
Cheese Pie with salty Short crust Pastry Pane-Bistecca Normally, I make cheese pie with puff pastry, which goes great together. But what…
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    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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