Zopf made with 5 Strands Pane-Bistecca Swiss Zopf is usually made of 2 strands that are braided into each other. This is…
Mirabelle Pie
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Mirabelle Pie Pane-Bistecca Mirabelle plum is a yellow plum. It is said to be a cross between the plum and the cherry…
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Andrea’s gluten-free Apple-Plum Pie
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Andrea’s gluten-free Apple-Plum Pie Pane-Bistecca The plum season is soon over, and the apple season begins. I, like everyone in our family,…
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Torta Caprese al limone e cioccolato bianco
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Torta Caprese al limone e cioccolato bianco Pane-Bistecca Who does not yet know this Torta Caprese al limone e cioccolato bianco, has…
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Coconut Baiser Cake with Berries
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Coconut Baiser Cake with Berries Pane-Bistecca This coconut Baiser cake with berries is a very simple cake suitable for any celebration. And…
Scarpaccia di Zucchine
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Scarpaccia di Zucchine Pane-Bistecca Scarpaccia di Zucchine fits wonderfully in the harvest time now! You can get rid of some zucchini right…
Plum Strudel Pane-Bistecca And another plum recipe, this time it’s a plum strudel. I brought strudel dough from Austria, but another time…
Gluten-free Raspberry Bars
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Gluten-free Raspberry Bars Pane-Bistecca These Gluten-free Raspberry Bars are quick to make and perfect for a little dessert in the summer. I…
Almond Heart Loops
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Almond Heart Loops Pane-Bistecca I love almond pastry and since my family also loves it very much, I make these almond heart…
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Swiss traditional salty Wafers
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Swiss traditional salty Wafers Pane-Bistecca Bricelets are fine thin cookies that can be made sweet or savory. Here is another recipe for…
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