Koriander Sauce

Cilantro Sauce

Pane-Bistecca
Cilantro sauce is a versatile addition to various dishes, giving them a fresh and aromatic touch.

Here’s a creative idea for how to use cilantro in cooking. This sauce made from fresh cilantro leaves is easy to prepare. Whether as a dip, marinade, or dressing—this cilantro sauce is sure to delight everyone.

I know a lot of people don’t like the taste of cilantro—and I’m one of them—but the sauce still went great with the samosas. It just goes really well with them.
Prep time
15 min
Cooking time
0 min
Portions
1 Jar
Total time
15 min

Zutaten

  • 2 Bunch fresh Cilantro

  • ½ Bunch Minzt Leaves

  • 1 red Chili

  • 2 tsp grated Ginger

  • 1 small red Onion, chopped

  • Juice of 1 Lemon

  • 1 tsp brown Sugar

  • 2 tsp Salt

Instructions

1

Step 1

Puree all ingredients in a blender. Then pour into a clean jar.
2

Step 2

This sauce will keep for about 1 week.

Notes

Serve it to Samosa, vegetable sticks as a Dip, to Currys, to roasted Chicken etc.
Koriander Sauce
Koriander Sauce
Koriander Sauce
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