Melon Salad
Pane-Bistecca
During the heat of the summer, I am always trying to find a fresh and refreshing melon salad.
And this summer by accident I put together a salad everybody loved. Even my husband, who would rather bite his lip than give some food a compliment, found it excellent and even said so! I was quite surprised when my simple salad suddenly stood in the limelight!
Jap, this can happen!
And this summer by accident I put together a salad everybody loved. Even my husband, who would rather bite his lip than give some food a compliment, found it excellent and even said so! I was quite surprised when my simple salad suddenly stood in the limelight!
Jap, this can happen!
Ingredients
1 green Melon (or Honey Melon)
1 Handful Cherry Tomatoes
100 g cooked Ham
200 g small Mozzarella Balls
fresh Basil
Juice of a Lemon
Salt and Pepper
4 tbsp Olive Oil
2 tbsp cold Water
Instructions
1
Step 1
With a melon cutter (or like me, with a core cutter for apples) cut out balls or small parts of the melon.
2
Step 2
Cut the cherry tomatoes into halves, cut the mozzarella into halves or quarters, chop the basil leaves and pull the ham apart. Mix all ingredients in a bowl.
3
Step 3
Mix the lemon juice with the olive oil and water and season well, shake well. Pour over the salad.
Notes
Perfect for Summer and quickly done!
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