MeatFruitsCheeseHerbsMealsMelonSaladDressingHamPorkTomatoStartersLemon

Melonen Salat

1 Mins read
Melonen Salat

Melon Salad

Pane-Bistecca
During the heat of the summer, I am always trying to find a fresh and refreshing melon salad. 

And this summer by accident I put together a salad everybody loved. Even my husband, who would rather bite his lip than give some food a compliment, found it excellent and even said so! I was quite surprised when my simple salad suddenly stood in the limelight! 

Jap, this can happen!
Prep time
15 min
Cooking time
0 min
Portions
4
Total time
15 min

Ingredients

  • 1 green Melon (or Honey Melon)

  • 1 Handful Cherry Tomatoes

  • 100 g cooked Ham

  • 200 g small Mozzarella Balls

  • fresh Basil

  • Juice of a Lemon

  • Salt and Pepper

  • 4 tbsp Olive Oil

  • 2 tbsp cold Water

Instructions

1

Step 1

With a melon cutter (or like me, with a core cutter for apples) cut out balls or small parts of the melon.
2

Step 2

Cut the cherry tomatoes into halves, cut the mozzarella into halves or quarters, chop the basil leaves and pull the ham apart. Mix all ingredients in a bowl.
3

Step 3

Mix the lemon juice with the olive oil and water and season well, shake well. Pour over the salad.

Notes

Perfect for Summer and quickly done!
melone
melone
Melonen Salat
Melonen Salat
You may also like
#Blogevent#Cook my recipe eventFrom around the worldSide DishBreadEuropeFlat-BreadBreakfastVegetablesPotatoesMealsCopycat bakingSnackHungry

Lángos – Koch mein Rezept

2 Mins read
Lángos – Koch mein Rezept Pane-Bistecca Lángos – Koch mein Rezept is the title of this post! For this event hosted by…
SpraedsFrom around the worldPuff PastryButter MixturesChiliEuropeMeatVegetablesMain-DishesGarlicHerbsMealsPastiesMushroomsSaucePorkSwitzerlandDoughsSausageOnion

Pastetli mit Bratwurst Sauce

1 Mins read
Vol-au-vents with Bratwurst Sauce Pane-Bistecca Since I didn’t have any “Brätchügeli”—the traditional filling in Switzerland—I made vol-au-vents with bratwurst sauce. Here in…
From around the worldChiliEggsMeatVegetablesGluten-freeBBQMain-DishesGarlicHerbsMealsMexicoNorth AmericaCapsicumBeefPorkBaconSpecialsSouth AmericaWraps

Hackfleisch Spiesse mit Tortilla

2 Mins read
Ground Meat Skewers with Tortillas Pane-Bistecca Ground meat skewers with tortillas are all the rage this summer. I’ve already made my version…

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.