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#Blogevent#Culinary World Travel#Street-foodEggplantFrom around the worldChiliDumplingsEggsMeatVegetablesMain-DishesGarlicHerbsPumpkinPastaCapsicumBeefSauceTomatoUzbekistanOnion

Uzbek Manti

6 April 2023
2 Mins read
Usbekische Manti Pane-Bistecca Uzbek manti (MaHTbI) are fine dumplings made of a simple dough and meat or/and vegetable filling. Spelled Manti, Mantu…
#BlogeventFrom around the worldEuropeMeatGratinMain-DishesItalyCheeseGarlicHerbsLasagnaPastaBeefSauceTomatoOnion

Lasagna - Food full of Memories

5 April 2023
2 Mins read
Lasagna – Food full of Memories Pane-Bistecca Lasagna – a feast for my family! But first, I want to clarify the difference…
AsiaFrom around the worldSide DishCauliflowerChinaVegetablesGluten-freeGarlicHerbsMarinadeCapsicumVeganVegetarianOnion

Asian Quick Fried Cauliflower

29 March 2023
1 Mins read
Asian Quick Fried Cauliflower Pane-Bistecca I love this Asian quick fried cauliflower! It is, as the title says, quickly fried, and you…
AsiaFrom around the worldChiliChinaDim SumGifts from the KitchenSeasoningGluten-freeIndonesiaItalyJapanGarlicHerbsNepalPhilippinesSingaporeSri LankaThailandVegetarianPantryOnion

Asian Chili Oil

25 March 2023
1 Mins read
Asian Chili Oil Pane-Bistecca In many places in Asia, Asian chili oil is served with every meal. Many like their food spicy…
AsiaFrom around the worldChiliCurryMeatVegetablesGluten-freeMain-DishesCarrotsGarlicCoconutHerbsRiceBeefOnion

Rolf’s black Jasmin Rice with Beef and Lentil Curry

18 March 2023
1 Mins read
Rolf’s black Jasmin Rice with Beef and Lentil Curry Pane-Bistecca Rolf’s black Jasmin rice with a beef-lentil curry is the best combination…
#Blogevent#Culinary World TravelChileEggsFinger-foodFishMain-DishesHerbsCopycat cookingOnion

Croquetas de Pescado – Chilean Fish Croquettes

14 March 2023
1 Mins read
Croquetas de Pescado – Chilean Fish Croquettes Pane-Bistecca These croquettes can be made with cooked leftover fish. Often, they are made with…
From around the worldBroccoliBreadButter MixturesEggsEuropeFishFranceFruitsVegetablesGratinMain-DishesHoneyGarlicHerbsAsparagusLemonOnion

Fish Fillet a la Bordelaise

3 March 2023
1 Mins read
Fish Fillet a la Bordelaise Pane-Bistecca Fish fillet a la Bordelaise is simply fish under a crispy herb crust. This dish is…
EggplantFrom around the worldCurryVegetablesSeasoningGluten-freeMain-DishesIndiaYogurtGarlicCoconutVeganVegetarianOnion

Brinjal Curry - Indian roasted Eggplant Curry

25 February 2023
1 Mins read
Brinjal Curry – Indian roasted Eggplant Curry Pane-Bistecca These eggplants are not being fried in oil, no, they are roasted in the…
AsiaFrom around the worldChiliCurryPeanutsMeatVegetablesGluten-freeMain-DishesChickenCarrotsPotatoesGarlicCoconutHerbsNutsCapsicumTamarindThailandTomatoLemonOnion

Thai Massaman Chicken Curry my Style - Gaeng Massaman

18 February 2023
2 Mins read
Thai Massaman Chicken Curry my Style – Gaeng Massaman Pane-Bistecca In Thailand I attended a cooking class! We made a fantastic Massaman…
#Street-foodAsiaEggplantFrom around the worldChiliCurryVegetablesGluten-freeMain-DishesCarrotsGarlicCoconutCornOkraSweet PotatoThailandTomatoVeganVegetarianLemonOnion

Thai Sweet Potato and Vegetable Curry, typical Street Food from Thailand

15 February 2023
1 Mins read
Thai Sweet Potato and Vegetable Curry, typical Street Food from Thailand Pane-Bistecca I was in Thailand the last few days and once…
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    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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