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149 posts

Browsing category

Beef

#BlogeventFrom around the worldSalty PiesSalty PastryEuropeMeatVegetablesMain-DishesCheeseGarlicHerbsMealsBeefSwitzerlandOnion

Hackfleisch und Spinat Wähe - Ground Beef and Spinach Pie

7 November 2022
4 Mins read
Hackfleisch und Spinat Wähe zum Herbst! “Die Blätter leuchten in den buntesten Farben, teilweise heftiger Wind zerzaust unsere Haare, Tau glitzert morgens…
MeatVegetablesGratinMain-DishesCheeseGarlicHerbsPumpkinBeefSauceTomatoOnion

Kürbis Gratin - Pumpkin au Gratin

5 November 2022
2 Mins read
Gesunder Kürbis Gratin! Wusstet Ihr, dass Kürbis voller Kalium ist? Pro 100 g sind es über 300 mg. Kürbisse bestehen zu über…
MeatFruitsVegetablesMain-DishesItalyCheeseVealGarlicPastaRavioli/TortelliniBeefSauceTomatoSausageLemonOnion

Fleisch Ravioli aus Resten – Meat Ravioli made with leftovers

31 October 2022
2 Mins read
Fleisch Ravioli aus Resten sind schnell gemacht! Ich hatte noch ein Gefäss Fleischfüllung von früher übrig und einen Beutel Füllung für Kalbsbrust….
#Blogevent#Culinary World TravelFrom around the worldBrazilCassava/ManiokChiliMeatVegetablesGluten-freeMain-DishesGarlicPattiesBeefSouth AmericaTomatoOnion

Bolinho de Aipim da Aguida – stuffed Brazilian Cassava Cakes

10 October 2022
2 Mins read
Bolinho de Aipim da Aguida – stuffed Brazilian Cassava Cakes Pane-Bistecca Cassava, or Maniok, yuca, is a root crop. Cultivation of the…
#Blogevent#Culinary World TravelFrom around the worldChiliEggsEuropeMeatVegetablesMain-DishesItalyCheeseGarlicHerbsRecipe CollectionBeefSauceTomato

Polpettine alla Napoletana – Meatballs from Naples

20 September 2022
3 Mins read
Polpettine alla Napoletana sind lecker! Die neapolitanische/kampanische (Campania) Küche ist reich an Fisch und Meeresfrüchten, frischem Gemüse und vor allem Tomaten und…
#Blogevent#Culinary World TravelEggplantMeatVegetablesGratinMain-DishesItalyCheeseVealGarlicHerbsPastaBeefSalamiSauceTomatoStartersSausage

Pasta 'ncasciata - Sicilian Pasta dish

13 September 2022
3 Mins read
Pasta ‘ncasciata – Sicilian Pasta dish Pane-Bistecca The Sicilians have their own words, and you can see it in this classic dish!…
#Blogevent#Culinary World TravelFrom around the worldMeatVegetablesGluten-freeMain-DishesGarlicHerbsMarinadeMexicoCapsicumRecipe CollectionBeefSauceSouth AmericaTacosTomatoOnion

Rindfleisch Tacos in Tomatensauce – Beef Tacos in Tomato Sauce – Mexican Food

15 June 2022
2 Mins read
Und das letzte Rezept des Taco Buffet lässt nicht lange auf sich warten! Diesmal ist es mit feinem Rindfleisch Tacos in Tomatensauce….
#Blogevent#Culinary World TravelFrom around the worldAvocadoBeansSalty PastryMeatSeasoningGluten-freeMain-DishesLegumesCheeseMexicoRecipe CollectionBeefSouth AmericaTacosTomatoOnion

Schwarze Bohnen und Rindfleisch Tacos - Black Bean and Beef Tacos – Mexican Food

8 June 2022
3 Mins read
Ich bringe Euch Schwarze Bohnen und Rindfleisch Tacos, Diesen Monat reist die Kulinarische Weltreise von Volkermampft nach Mexiko! Ich war noch nie…
#Blogevent#Culinary World TravelAlcoholMeatVegetablesMain-DishesGarlicHerbsCapsicumRecipe CollectionBeefRomaniaSauceTomatoOnion

Tocanita de Vita – Rumänisches Rinder Gulasch – Romanian Beef Stew

19 March 2022
2 Mins read
Tocanita de Vita ist ein feines Rindfleisch Gulasch aus Rumänien. Es ist ein beliebtes Gericht, vor allem in der kälteren Jahreszeit. Man…
From around the worldBreadChiliEggsEuropeMeatMain-DishesItalyGarlicHerbsNorth AmericaBeefSauceSpaghettiTomato

Spaghetti with Meatballs – American-Italian Fusion

14 March 2022
2 Mins read
Spaghetti with Meatballs – Spaghetti mit Fleisch-Bällchen waren vor allem bei Immigranten aus Italien in New York sehr populär. Da in Amerika…
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    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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