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152 posts

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Beef

EggplantChiliFlat-BreadMeatVegetablesMain-DishesCheeseGarlicCapsicumBeefSnack

Tortilla Double-decker

28 June 2023
1 Mins read
Tortilla Double-decker Pane-Bistecca Tortilla flatbreads are good for many things. I made tortilla double-decker, filled with ground beef and vegetables and topped…
#Blogevent#Culinary World TravelArabian CountriesEggplantBreadChiliMeatVegetablesSeasoningMain-DishesGarlicHerbsLibyaBeefSauceTomatoZucchiniOnion

Kufta bil Batinjal كفتةبالباذنجان – Roasted stuffed Eggplants – Libyan Food

16 June 2023
2 Mins read
Kufta bil Batinjal كفتةبالباذنجان – Roasted stuffed Eggplants – Libyan Food – Libyan Food Pane-Bistecca Kufta bil Batinjal are fried, here grilled,…
#Blogevent#Cook my recipe eventFrom around the worldChiliGermanyMeatGifts from the KitchenSeasoningGluten-freeBBQMain-DishesGibletsBeefPorkBaconSausage

Homemade Franconian Sausages

20 May 2023
3 Mins read
Homemade Franconian Sausages Pane-Bistecca These homemade Franconian sausages take part in the blog event of Volkermampft, «Koch mein Rezept». We bloggers are…
#BlogeventFrom around the worldChiliEuropeMeatVegetablesMain-DishesItalyCarrotsHerbsNoodlesPastaBeefSaucePorkTomatoStartersOnion

Mama's Bolognese Sauce - Food full of memories

14 April 2023
2 Mins read
Mama’s Bolognese Sauce – Food full of memories Pane-Bistecca Today I bring you a homemade pasta with Mama’s Bolognese sauce. Also there…
#Blogevent#Culinary World Travel#Street-foodEggplantFrom around the worldChiliDumplingsEggsMeatVegetablesMain-DishesGarlicHerbsPumpkinPastaCapsicumBeefSauceTomatoUzbekistanOnion

Uzbek Manti

6 April 2023
2 Mins read
Usbekische Manti Pane-Bistecca Uzbek manti (MaHTbI) are fine dumplings made of a simple dough and meat or/and vegetable filling. Spelled Manti, Mantu…
#BlogeventFrom around the worldEuropeMeatGratinMain-DishesItalyCheeseGarlicHerbsLasagnaPastaBeefSauceTomatoOnion

Lasagna - Food full of Memories

5 April 2023
2 Mins read
Lasagna – Food full of Memories Pane-Bistecca Lasagna – a feast for my family! But first, I want to clarify the difference…
EggplantFrom around the worldMeatVegetablesMain-DishesItalyCheeseGarlicHerbsNoodlesPastaBeefSauceTomatoStartersZucchini

Tagliatelle with Veggie-Meat Sauce

27 March 2023
1 Mins read
Tagliatelle with Veggie-Meat Sauce Pane-Bistecca Pasta! This time it’s again an Italian recipe. Tagliatelle, noodles, a little wider than the thin spaghetti,…
AsiaFrom around the worldChiliCurryMeatVegetablesGluten-freeMain-DishesCarrotsGarlicCoconutHerbsRiceBeefOnion

Rolf’s black Jasmin Rice with Beef and Lentil Curry

18 March 2023
1 Mins read
Rolf’s black Jasmin Rice with Beef and Lentil Curry Pane-Bistecca Rolf’s black Jasmin rice with a beef-lentil curry is the best combination…
AsiaFrom around the worldSide DishBeansChinaMeatVegetablesGluten-freeGarlicMarinadeBeef

Asian String Beans with Beef

7 March 2023
1 Mins read
Asian String Beans with Beef Pane-Bistecca Another Asian recipe, one with the long, thin snake beans/string beans from Asia. Traditionally, these beans…
#Blogevent#Culinary World TravelAsiaEggplantFrom around the worldBatterSide DishEggsMeatBreakfastVegetablesMain-DishesGarlicHerbsPhilippinesRecipe CollectionBeefOnion

Corned Beef Tortang Talong – wunderbares Filipino Frühstück

10 January 2023
1 Mins read
Corned Beef Tortang Talong – delicious Filipino Breakfast Pane-Bistecca I already showed you the classic Tortang Talong in a Culinary World Tour…
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  • About author

    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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