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249 posts

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Desserts

From around the worldDessertsEggsEuropeBaked GoodsGluten-freeCakeLactose-freeSwitzerlandSnackSweetsLemon

Laktose- und Glutenfreier 1. August Cake – Lactose-free and gluten-free 1. of August Cake

2 August 2020
2 Mins read
Zum Schweizer Nationalfeiertag habe ich einen Kuchen gebacken! Da er aber Laktose- und Glutenfrei, am Besten noch ohne Nuesse sein sollte, habe…
ApricotsDessertsEggsFruitsBaked GoodsJamCakeAlmondNutsSwitzerlandSnackSweets

Aprikosen-Schnitten - Apricot Slices

29 July 2020
2 Mins read
Die Aprikosen sind in der Schweiz gerade so wunderbar reif. Wie herrlich, dass man hier reife Aprikosen kriegt, die auch nach Aprikosen schmecken!…
BerriesEggsBaked GoodsBlueberryRaspberryCakeSwitzerlandSweet PieSweets

Nidelflade mit Beeren – Traditional Swiss Pie with Berries

24 July 2020
2 Mins read
Ich fliege heute mal wieder – nach ewig langer Zeit grounded in HK – in die Schweiz. Deshalb muss ich mich jetzt…
BerriesDessertsEggsCelebrationBaked GoodsBlueberryCakeCopycat bakingSweetsFestive CakeLemon

Heidelbeer Torte mit Zitronen-Frischkaese Fuellung – Blueberry Cake with Lemon-Cream Cheese Filling

13 July 2020
4 Mins read
Fuer eine Party wollte ich wieder einmal eine Torte backen. Ich hatte schon laenger keine grosse Torte mehr gebacken. Und im Sommer…
#BlogeventApricotsFrom around the worldBerriesSide DishEuropeFruitsBreakfastGifts from the KitchenGluten-freeRaspberryJamLactose-freeMealsSwitzerlandSpecialsSweetsVeganVegetarianPantryLemon

Aprikosen-Himbeer Konfitüre

9 July 2020
1 Mins read
Apricot-Raspberry Jam Pane-bistecca Delicious apricot and raspberry jam, just the way I like it! At the moment, there’s nothing more seasonal in…
#Blogevent#Cook my recipe eventApricotsDessertsFranceBaked GoodsCakeAlmondCopycat bakingSweets

Koch mein Rezept – Tartelette Apricot - Rezeptetausch unter Foodbloggern – Cook my Recipe – Recipe exchange with food bloggers

2 July 2020
4 Mins read
Ich nehme seit einigen Jahren regelmaessig an Blogevents teil, denn so lernt man unheimlich viel dazu. Nicht nur lernt man Gleichgesinnte kennen,…
#BlogeventFrom around the worldBerriesDessertsEggsStrawberryEuropeBaked GoodsBlueberryCakeCustardSwitzerlandSweets

Erdbeer-Heidelbeer Torte - Strawberry-Blueberry Cake

27 June 2020
2 Mins read
Ich liebe alles fruchtige und vor allem Beeren! Bei uns in Hong Kong sind Erdbeeren und Heidelbeeren das ganze Jahr durch erhaeltlich,…
BerriesDessertsIce-CreamFruitsMangoSweets

Dulce de Leche Ice-Cream

22 June 2020
1 Mins read
Dulce de Leche Ice-Cream Pane-Bistecca I got some jars of Dulce de Leche from my Godchild Hannah living in the Philippines. She…
From around the worldDessertsEggsEuropeBaked GoodsGluten-freeItalyCoconutAlmondNutsCookiesSweets

Kokos-Mandel Traeumli – Cocos-Almond Dream Cookies

13 June 2020
1 Mins read
Ich hatte noch ein paar Eiweiss uebrig und habe mir ueberlegt, was ich damit backen koennte. Sie sind perfekt fuer Macaroons oder…
#Blogevent#Culinary World TravelAlcoholFrom around the worldBerriesBlackberryDessertsIce-CreamEuropeFruitsBBQPeach/NectarineSwitzerlandSweets

Grilled Peaches on Ice-Cream

11 June 2020
2 Mins read
Grilled Peaches on Ice-Cream Pane-Bistecca After a BBQ one likes to have a nice but light and refreshing dessert. And as I…
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    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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