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Andrea’s Grittibaenze zum Samichlaustag – Andrea’s Bread Men for Santa Claus Day

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Andrea’s Grittibaenze zum Samichlaustag. Da meine Eltern momentan hier in der Schweiz weilen, habe ich für sie und meinen Bruder einen Adventskalender gemacht. Jeden Tag kriegt einer der dreien eine Aufgabe oder ein Geschenk. Und heute, am Samichlaustag, gehören nun mal Grittibaenze auf den Tisch! Also habe ich welche gebacken und so stand im Adventskalender “En Guete”! Man kann sie, wie mein Mami, ganz klassisch, selber machen, oder wie ich, auf die Art der faulen Hausfrau! Ich habe nämlich eine Mehlmischung gefunden, das alles ausser der Flüssigkeit schon beinhaltet. Da ist der Teig ganz schnell gemacht! So konnten meine Eltern heute ganz gemütlich Frühstücken und haben sich sehr gefreut!

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My parents are here in Switzerland at the moment and so I made an Advents calendar for them and my brother. Each day one of them gets to do something or he/she gets a gift. And today, the traditional Santa Claus day, a Grittibaenz has to be on the breakfast table! So, I baked some and todays note in the Advent calendar said “Enjoy”! You can bake them the classic way like my mum did, or the lazy way as I did. I found a flour mixture, that has all ingredients, except the liquid ones. So it was easy to make these bread men. My parents could enjoy their breakfast today and were so happy!

Andrea's Grittibaenze zum Samichlaustag

Rezept fuer Grittibaenz

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Recipe for Bread man

Andrea's Grittibaenze zum Samichlaustag
Andrea's Grittibaenze zum Samichlaustag
Andrea's Grittibaenze zum Samichlaustag
Andrea's Grittibaenze zum Samichlaustag
Andrea's Grittibaenze zum Samichlaustag
Andrea's Grittibaenze zum Samichlaustag
Andrea's Grittibaenze zum Samichlaustag
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