One-Pot-Gnocchi Pane-Bistecca You get the best ideas when you’re in a hurry! At least that’s the case with me! I was in…
Taquitos – Mexican Finger-food Pane-Bistecca My taquitos are very international, because the recipe is actually Mexican, but I used Turkish Dürüm flatbreads, and…
Shish Barak – Lebanese Dumplings Pane-Bistecca In the Levantine cuisines of Syria, Palestine, and Lebanon, “shish barak” is a popular dish in…
Zucchini Flowers with Ricotta Pane-Bistecca Funnily enough, I received zucchini flowers in Switzerland in winter, they were from Spain. But it’s not…
Indian Potato Croquettes Pane-Bistecca Potato patties, with a difference! Indian potato croquettes are highly recommended. Seasoned with the typical Indian spices, when…
My Gorgonzola Salad Dressing from the TM6 Pane-Bistecca I’m slowly getting to know my Ramses (my Thermomix6) and I’m now daring to…
Sole Fillet with Beetroot Strings Pane-Bistecca I found some wonderfully fresh fish and to spice up the menu a little, I played…
Asian Egg Rolls Pane-Bistecca Egg rolls are easy to make, you can fill them with anything and serve them as a main…
Delicious Winter Salad Pane-Bistecca Mommy always eats salad, my son once said when he was still a small child. Today he is…
Pollo a la brasa ist ein peruanisches Gericht aus gebratenem Huhn, das üblicherweise mit Aji verde-Sauce serviert wird. Es ist eine relativ…
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