Tomaten-Mandarinen Salat

Tomato-Mandarin Salad with Mango Dressing and Burratina

Pane-bistecca
Tomato and mandarin salad with mango dressing and burratina; a wonderfully tasty salad!!!

A fruity dressing of mango, oranges and limes, with fine tomatoes and tangerine slices is the perfect highlight on any festive table! I served it to my friends for Christmas lunch and got lots of compliments!

It’s as good and colorful as it looks!
Prep time
25 min
Cooking time
0 min
Portions
4-6
Total time
25 min

Ingredients

Salad:

  • 600 g small Roma Tomatoes quartered

  • 4 Mandarins, peeled

  • ¼ Bunch Parsley, chopped

  • 3 Burratine (small Burrata cheese)

  • Dressing:

  • 1 ripe Mango

  • 2 Limes, the juice

  • 2 Oranges, the juice

  • 2 tsp Honey

  • 1 Garlic cloves

  • ½ tsp Salt

  • some Pepper

  • 50 g Olive Oil

  • ½ tsp Chili Powder

  • 4 Spring Onion, chopped

  • 2 tbsp Apple Cider Vinegar

Instructions

1

Step 1

Arrange the tomatoes on a large plate in a ring.
2

Step 2

Arrange the mandarin slices around it. Sprinkle with the chopped parsley.
3

Step 3

Puree the ingredients for the dressing either in the TM6 or in a blender jar.
4

Step 4

Place the burratine in the middle of the wreath and pour the dressing over the salad. Serve cold.

Notes

En Guete! More Salad Recipes
Tomaten-Mandarinen Salat
Tomaten-Mandarinen Salat
Tomaten-Mandarinen Salat
Tomaten-Mandarinen Salat
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