Andrea's Pizza Brot

Andrea’s Pizza Bread

Pane-Bistecca
My mum gave me half a pizza bread and said, do something with it. I love that! I raided the fridge and created this pizza bread!

It doesn’t actually matter, if you use the same ingredients that I used; you can use any. I found bacon, garlic and cheese and I smeared the bread with herb butter.

It was delicious!
Prep time
10 min
Cooking time
15 min
Portions
2
Total time
25 min

Ingredients

  • 1 ready baked Pizza bread cut into half, so you get two pieces

  • 10 Bacon slices

  • 4 Garlic cloves, chopped

  • 40 g Herb Butter

  • coarse grated Cheese

  • Italian Herbs

Instructions

1

Step 1

Spread the herb butter onto the two bread halves.
2

Step 2

Put the bacon onto it, followed by the garlic and grated cheese. Sprinkle with the Italian herbs.
3

Schritt 3

Bake in the oven at 180 C for 15 minutes.
4

Schritt 4

Serve hot!

Notes

Quickly done like these Goat Cheese Crostini
zubereiten
belegen
belegen
Andrea's Pizza Brot
Andrea's Pizza Brot
Andrea's Pizza Brot

You may also like
From around the worldBerriesBlackberryDessertsGermanyEggsStrawberryEuropeFruitsBaked GoodsGluten-freeBlueberryRaspberryCheeseCheesecakeCakeMealsAustriaSwitzerlandSpecialsVanillaLemon

Quarkkuchen mit Beeren

1 Mins read
Cheesecake with Berries (no bottom) Pane-bistecca This quark cake with berries is gluten-free because it has no base. It works really well…
#Street-foodAsiaFrom around the worldSide DishChiliChinaDim SumMeatVegetablesGluten-freeGingerGarlicSeedsHerbsLactose-freeLotus RootMealsPorkSesameSpecialsStartersOnion

Gefüllte Lotuswurzel Kuchen

1 Mins read
Stuffed Lotus Root Cake Pane-Bistecca Lotus root is something fine, it is very well known in Asia. I have made stuffed lotus…
EggplantFrom around the worldSide DishEggsEuropeVegetablesGluten-freeGratinItalyCheeseGarlicHerbsMealsCurdSpecialsThermomix TM6VegetarianStarters

Gefüllte Auberginen im TM6

1 Mins read
Stuffed Eggplants from the TM6 Pane-Bistecca Here’s another recipe for all eggplantinoholics like me! Stuffed eggplants in the TM6, easy and great…

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.