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Browsing tag

Breakfast

From around the worldSide DishEuropeFruitsBreakfastGifts from the KitchenJamSwitzerlandGrapesPantry

Trauben Gelee - Grape Jelly

24 October 2019
2 Mins read
Was macht Frau, wenn sie 2 kg Trauben erhaelt und diese schnell verarbeitet werden muessen? Sie macht Gelee daraus! Meine Schwaegerin hat…
From around the worldBreadEuropeBreakfastBaked GoodsSwitzerland

Poroeses Ruchbrot - Porous brown Bread

10 August 2019
2 Mins read
Ich liebe das schweizer Ruchmehl. Es laesst sich sehr gut fuer Brote verwenden und so bringe ich meist ein paar Kilo aus…
AlcoholAppleFrom around the worldBerriesSide DishDrinksStrawberryEuropeFruitsBreakfastGifts from the KitchenGluten-freeCherriesJamLactose-freeMealsSwitzerlandSpecialsVeganVegetarianPantryLemon

Kirschen-Erdbeer Konfitüre mit Schnapps

8 August 2019
1 Mins read
Cherry-Strawberry Jam with Schnapps Pane-bistecca Cherry and strawberry jam with schnapps—a different kind of jam for a change! No sooner back than…
From around the worldSide DishBreadEuropeCelebrationBreakfastMealsSwitzerlandSnack

1. August Weggen - Swiss traditional National Day Bread Rolls

1 August 2019
3 Mins read
Heute ist der 1. August und der Nationalfeiertag der Schweiz. Die Schweiz wurde 1291 von einer Gruppe von Buenden als Eidgenossenschaft gegruendet….
From around the worldSide DishBreadEuropeBreakfastMealsSwitzerland

Mein Landbrot - My Farm Bread

3 July 2019
3 Mins read
Da man als Schweizer so verwoehnt ist, mit gutem, knusprigem Brot und das hier in Asien kaum erhaeltlich ist, backe ich eben…
ApricotsFrom around the worldBerriesSide DishStrawberryEuropeFruitsBreakfastGifts from the KitchenGluten-freeJamLactose-freeMealsSwitzerlandSpecialsVeganVegetarianPantry

Erdbeer-Aprikosen Konfitüre

20 June 2019
1 Mins read
Strawberry-Apricot Jam Pane-bistecca Simple strawberry and apricot jam, just the way I like it! It’s simply true that you get much better…
From around the worldBerriesStrawberryEuropeFruitsBreakfastGifts from the KitchenKiwiJamLactose-freeMealsSwitzerlandSlowCooker/CrockPotSpecialsVeganVegetarian

Erdbeer-Kiwi Konfitüre mit Whiskey

1 June 2019
1 Mins read
Strawberry-Kiwi Jam with Whiskey Pane-bistecca Strawberry-kiwi jam with whiskey, very tasty! I cook my jams in a slow cooker. I find it…
BreadBreakfastYogurtEasterSwitzerlandChallah

Zopfteig Osterhasen - Zopf Dough Easter Bunnies

17 April 2019
2 Mins read
Bald ist Ostern und man kann wieder die Wohnung österlich und vor allem frühlingshaft dekorieren. Ich werde auch wieder Eier färben, doch…
From around the worldPuff PastryBreadEuropeFranceBreakfastBaked GoodsPastriesSwitzerlandDoughs

Schnelle Croissants - Quick Croissants

28 March 2019
3 Mins read
Ich schreibe bewusst im Titel nicht “Gipfeli”, denn diese Schnelle Croissants sind nicht so wie die typisch schweizerischen Buttergipfeli. Fuer Gipfeli dauert…
From around the worldSide DishBreadSalty PastryEuropeMeatBreakfastCheesePorkSwitzerlandSnack

Schinken-Kaese Brot - Ham and Cheese Bread

26 March 2019
2 Mins read
Unter Schinken-Kaese Brot verstehen die meisten ein Sandwich. Aber das muss nicht sein. Ich habe ein Schinken-Kaese Brot kreiert, in dem der…
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    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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