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16 posts

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Bananas

From around the worldBananasDessertsEggsMeatFruitsBreakfastGuest entryBaked GoodsGluten-freeMain-DishesYogurtHerbsNorth AmericaChocolateSnackBaconSpecialsSweetsWafflesZucchini

Verschiedene Glutenfreie Waffeln zum internationalen Waffel Tag – Different Gluten-free Waffles for the international Waffle Day

25 March 2021
2 Mins read
Heute ist internationaler Waffle Day und da ich oft Waffeln koche, hat meine Mama mich gebeten, einen Gastbeitrag zu schreiben. Deshalb gibt…
BananasDessertsFruitsPomegranateSweets

Gebratene Bananen mit Honig und Granatapfelkernen - Fried Bananas with Honey and Pomegranate Seeds

31 August 2020
1 Mins read
Manchmal darf’s auch etwas mehr sein! Deshalb gabs dieses suesse Dessert, gebratene Bananen mit Honig und Granatapfelkernen. Ich muss Euch aber warnen,…
AsiaFrom around the worldBananasSide DishFruitsVegetablesCambodiaCarrotsPastaSaladVegetarian

Banana Flower and Glass Noodle Salad - Food from Cambodia

4 December 2018
3 Mins read
Ich war vor kurzem in Kambodscha und habe mit Freundinnen einen Kochkurs belegt. Es hat Spass gemacht und wir haben vieles kennengelernt,…
AppetizerAsiaFrom around the worldBananasChipsFruitsGuest entryGifts from the KitchenGluten-freeLactose-freeMealsSnackSpecialsThailandVeganVegetarian

Banana Chips - Gastbeitrag von Michael V.

17 September 2018
1 Mins read
Banana Chips – Guest entry from Michael V. Pane-Bistecca These are the Banana Chips from Michael V. I am in two Facebook…
BananasFruitsBreakfastGuest entryPancakesSweets

Banana Pancakes - Daughters Guest Entry

14 September 2018
1 Mins read
Banana Pancakes – Daughters Guest Entry Pane-Bistecca I promised my mother to cook my banana pancakes for her. And so I did,…
BananasDessertsFruitsBaked GoodsCakeChocolateSnackSweets

Banana Chocolate Cake

9 September 2018
1 Mins read
Banana Chocolate Cake Pane-Bistecca For a long time, I could not understand the hype about banana cakes. All children were crazy about…
Page 2 of 2«12

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    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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