{"id":165529,"date":"2025-07-19T10:43:59","date_gmt":"2025-07-19T02:43:59","guid":{"rendered":"https:\/\/pane-bistecca.com\/?p=165529"},"modified":"2025-07-19T10:44:00","modified_gmt":"2025-07-19T02:44:00","slug":"nuesslisalat-pesto","status":"publish","type":"post","link":"https:\/\/pane-bistecca.com\/en\/2025\/07\/19\/nuesslisalat-pesto\/","title":{"rendered":"N\u00fcsslisalat Pesto"},"content":{"rendered":"\n
\"N\u00fcsslisalat<\/figure>\n\n\n\n
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Lamb\u2019s Lettuce Pesto<\/h3>
Pane-bistecca<\/div><\/div>\n
\n I have made another pesto, a lamb’s lettuce pesto! Yes, this lamb’s lettuce also works well to make a tasty pesto. Actually, the garlic cloves and the cheese add the perfect flavor.

\nI love fresh herbs and use them very often. In Europe, I simply planted herbs in the large plant beds, and they grow like crazy. I’m happy every time I can cut a handful of fresh thyme or something like that. Unfortunately, it’s too hot here in Asia for some types of herbs.\n

\n\t\tI really like pesto because this sauce is very versatile! It goes with a lot of things, as I have already mentioned. I use it as a dip, sauce and marinade, whether with fish, meat or vegetables and also in finger food, puff pastry and on salads. <\/div>\n
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Prep time<\/div>\n
20 min<\/div>\n <\/div>\n <\/div>\n
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Cooking time<\/div>\n
0 min<\/div>\n <\/div>\n <\/div>\n
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Portions<\/div>\n
1 Glas<\/div>\n <\/div>\n <\/div>\n
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Total time<\/div>\n
25 min<\/div>\n <\/div>\n <\/div>\n <\/div>\n\n
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Ingredients<\/h4>\n\n\t