{"id":164919,"date":"2025-05-04T09:40:07","date_gmt":"2025-05-04T01:40:07","guid":{"rendered":"https:\/\/pane-bistecca.com\/?p=164919"},"modified":"2025-05-04T09:40:08","modified_gmt":"2025-05-04T01:40:08","slug":"weisses-schokoladeeis","status":"publish","type":"post","link":"https:\/\/pane-bistecca.com\/en\/2025\/05\/04\/weisses-schokoladeeis\/","title":{"rendered":"Weisses Schokoladeeis"},"content":{"rendered":"\n
\"Weisses<\/figure>\n\n\n\n
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White Chocolate Ice-Cream<\/h3>
Pane-Bistecca<\/div><\/div>\n
\n You can also make ice cream without an ice cream maker, such as this white chocolate ice cream. You can use a few tricks to make it very creamy.

\nIce cream like this always works! Even after a heavy dinner you can still eat ice cream, it just slips down the throat. White chocolate, I like it, but you can’t just eat it as chocolate, so I turned it into ice cream.\n

\n\t\tThe best way to serve this ice cream is with berries, but you can also use caramel sauce, dark melted chocolate or cooked fruit. I put chocolate chips on mine, in two colors! <\/div>\n
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Prep Tima<\/div>\n
30 min<\/div>\n <\/div>\n <\/div>\n
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Cooking time<\/div>\n
15 min<\/div>\n <\/div>\n <\/div>\n
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Portions<\/div>\n
10<\/div>\n <\/div>\n <\/div>\n
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Total time<\/div>\n
45 min<\/div>\n <\/div>\n <\/div>\n <\/div>\n\n
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Ingredients<\/h4>\n\n\t