{"id":164108,"date":"2025-02-05T11:58:25","date_gmt":"2025-02-05T03:58:25","guid":{"rendered":"https:\/\/pane-bistecca.com\/?p=164108"},"modified":"2025-02-05T11:58:28","modified_gmt":"2025-02-05T03:58:28","slug":"lemon-posset","status":"publish","type":"post","link":"https:\/\/pane-bistecca.com\/en\/2025\/02\/05\/lemon-posset\/","title":{"rendered":"Lemon Posset"},"content":{"rendered":"\n
\"Lemon<\/figure>\n\n\n\n
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Lemon Posset – Vitamin C meets health drink!<\/h3>
Pane-Bistecca<\/div><\/div>\n
\n Lemon Posset – vitamin C meets health drink; can you believe it? You’re probably wondering what a posset is… I didn’t know that either, so I did some research. A posset was originally a hot, spiced milk drink that was drunk in Great Britain in the Middle Ages. It was a health drink that was taken for colds and flu.

\nLady Macbeth used a posset to put the guards outside Duncan’s rooms to sleep, so it was also in Shakespeare. \n

\n\t\tWhat does this have to do with dessert? Over the course of time, it has become a dessert made from cooked cream, honey or sugar and lemon. It only needs 3 ingredients and is incredibly quick. I have recreated my posset from the book \u201cDesserts\u201d by Michel Roux. \n \n <\/div>\n
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Prep time<\/div>\n
15 min<\/div>\n <\/div>\n <\/div>\n
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Cooking time<\/div>\n
15 min<\/div>\n <\/div>\n <\/div>\n
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Rest time<\/div>\n
4 h<\/div>\n <\/div>\n <\/div>\n
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Portions<\/div>\n
6-8<\/div>\n <\/div>\n <\/div>\n
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Total time<\/div>\n
4 h 30 min<\/div>\n <\/div>\n <\/div>\n <\/div>\n\n
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Ingredients<\/h4>\n\n\t