{"id":164094,"date":"2025-04-21T09:07:18","date_gmt":"2025-04-21T01:07:18","guid":{"rendered":"https:\/\/pane-bistecca.com\/?p=164094"},"modified":"2025-04-21T09:09:30","modified_gmt":"2025-04-21T01:09:30","slug":"peperoni-salat","status":"publish","type":"post","link":"https:\/\/pane-bistecca.com\/en\/2025\/04\/21\/peperoni-salat\/","title":{"rendered":"Peperoni Salat"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"804\" height=\"1024\" src=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2025\/01\/pep2-1-804x1024.jpg\" alt=\"Peperoni Salat \" class=\"wp-image-164095\" srcset=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2025\/01\/pep2-1-804x1024.jpg 804w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2025\/01\/pep2-1-235x300.jpg 235w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2025\/01\/pep2-1-768x979.jpg 768w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2025\/01\/pep2-1-360x459.jpg 360w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2025\/01\/pep2-1.jpg 1024w\" sizes=\"auto, (max-width: 804px) 100vw, 804px\" \/><\/figure>\n\n\n\n<div class=\"post-recipe-block with-bg\" id=\"post-recipe-block\" vocab=\"https:\/\/schema.org\/\" typeof=\"Recipe\">\n    \n    <div class=\"post-recipe-header\"><h3 property=\"name\">Bell Pepper Salad<\/h3><div class=\"rdf-hidden\" property=\"author\">Pane-Bistecca<\/div><\/div>\n        <div class=\"post-recipe-summary clearfix\">\n       I really like bell peppers, but only when they are cooked and peeled! That&#8217;s how this pepperoni salad came about, which goes wonderfully with all types of meat and especially with grilled meat! It&#8217;s a really simple recipe, similar to the antipasti from Italy.  <br><br>\nI had an \u201cpeperoni allergy\u201d to bell  peppers as a child! As soon as I smelled them, I ran away, it was a smell I totally hated! I remember we were in Italy as a family, on the beach and, as was the norm back then, we were in a hotel with full board. My mother, who was Italian, was overjoyed to finally get the vegetables that weren&#8217;t available in Switzerland at the time, such as bell peppers, eggplants and zucchinis.  \n        <br><br>\n\t\tAs the family who ran the hotel were so fond of Mama, they served her special vegetables like these and, of course, they included bell peppers. As soon as they came out of the kitchen with the steaming plate of bell peppers, cooked into peperonata or something else, the smell almost knocked me out! It was terrible because I got gag reflexes, I&#8217;d never had anything like it before! It got to the point where I was warned in advance and got my food early, so I could leave the table when mom was served the peperoni. <br><br>\nPeeling peppers is a useful practice in the kitchen to increase the digestibility of the peppers. The firm skin of the peppers can be difficult to digest and cause discomfort such as stomach ache or heartburn. Peeling the peppers also removes any pesticides that may have adhered to them.    <\/div>\n        <div class=\"post-recipe-icons-row\">\n                <div class=\"post-recipe-icon\">\n            <i class=\"fa fa-cutlery\" aria-hidden=\"true\"><\/i>\n            <div class=\"post-recipe-icon-details\">\n                <div class=\"post-recipe-icon-title\">Prep time<\/div>\n                <div class=\"post-recipe-icon-value\">20 min<\/div>\n            <\/div>\n        <\/div>\n                        <div class=\"post-recipe-icon\">\n            <i class=\"fa fa-clock-o\" aria-hidden=\"true\"><\/i>\n            <div class=\"post-recipe-icon-details\">\n                <div class=\"post-recipe-icon-title\">Cooking time<\/div>\n                <div class=\"post-recipe-icon-value\">30 min<\/div>\n            <\/div>\n        <\/div>\n                        <div class=\"post-recipe-icon\">\n            <i class=\"fa fa-users\" aria-hidden=\"true\"><\/i>\n            <div class=\"post-recipe-icon-details\">\n                <div class=\"post-recipe-icon-title\">Portions<\/div>\n                <div class=\"post-recipe-icon-value\">4<\/div>\n            <\/div>\n        <\/div>\n                        <div class=\"post-recipe-icon\">\n            <i class=\"fa fa-check-square-o\" aria-hidden=\"true\"><\/i>\n            <div class=\"post-recipe-icon-details\">\n                <div class=\"post-recipe-icon-title\">Total time<\/div>\n                <div class=\"post-recipe-icon-value\">50 min<\/div>\n            <\/div>\n        <\/div>\n            <\/div>\n\n        <div class=\"post-recipe-details\">\n            <div class=\"post-recipe-details-column\">\n\n\t            <h4>Ingredients<\/h4>\n\n\t            <ul>\n\t                <li><i class=\"fa fa-check\" aria-hidden=\"true\"><\/i><p property=\"recipeIngredient\">6-8 different colored bell peppers<\/p><\/li>\n\t                <li><i class=\"fa fa-check\" aria-hidden=\"true\"><\/i><p property=\"recipeIngredient\">Salt and Pepper<\/p><\/li>\n\t                <li><i class=\"fa fa-check\" aria-hidden=\"true\"><\/i><p property=\"recipeIngredient\">Olive Oil<\/p><\/li>\n\t                <li><i class=\"fa fa-check\" aria-hidden=\"true\"><\/i><p property=\"recipeIngredient\">Parsley or Basil, chopped<\/p><\/li>\n\t                <li><i class=\"fa fa-check\" aria-hidden=\"true\"><\/i><p property=\"recipeIngredient\">Capers or Olives<\/p><\/li>\n                        <li><i class=\"fa fa-check\" aria-hidden=\"true\"><\/i><p property=\"recipeIngredient\">2-3 dashes of Balsamic Vinegar<\/p><\/li>\n\t                <li><i class=\"fa fa-check\" aria-hidden=\"true\"><\/i><p property=\"recipeIngredient\">Chili to taste<\/p><\/li>\n\t                \n\t                \n\t            <\/ul>\n\n\t        <\/div>\n        <\/div>\n    \n        <div class=\"post-recipe-instructions-group\">\n        <h4>Instructions<\/h4>\n                        <div class=\"post-recipe-instruction\">\n            <div class=\"post-recipe-step\">1<\/div>\n            <div class=\"post-recipe-instruction-content\">\n                                <div class=\"post-recipe-instruction-title\"><h4 property=\"recipeInstructions\">Step 1<\/h4><\/div>\n                                                <div class=\"post-recipe-instruction-text\" property=\"recipeInstructions\">Remove the seeds from the bell peppers and cut into quarters. Place on a baking tray, skin side up, and drizzle with a little olive oil. \n <\/div>\n                            <\/div>\n        <\/div>\n                        <div class=\"post-recipe-instruction\">\n            <div class=\"post-recipe-step\">2<\/div>\n            <div class=\"post-recipe-instruction-content\">\n                                <div class=\"post-recipe-instruction-title\"><h4 property=\"recipeInstructions\">Step 2<\/h4><\/div>\n                                                <div class=\"post-recipe-instruction-text\" property=\"recipeInstructions\">Roast in the oven at 180 C degrees for 20-30 minutes, the skin should blister, then leave to cool slightly. \n<\/div>\n                            <\/div>\n        <\/div>\n                        <div class=\"post-recipe-instruction\">\n            <div class=\"post-recipe-step\">3<\/div>\n            <div class=\"post-recipe-instruction-content\">\n                                <div class=\"post-recipe-instruction-title\"><h4 property=\"recipeInstructions\">Step 3<\/h4><\/div>\n                                                <div class=\"post-recipe-instruction-text\" property=\"recipeInstructions\">Then peel off the skin and cut the quarters in half again, depending on your preference. Place the vegetables in a bowl or a wide plate. \n<\/div>\n                            <\/div>\n        <\/div>\n                        <div class=\"post-recipe-instruction\">\n            <div class=\"post-recipe-step\">4<\/div>\n            <div class=\"post-recipe-instruction-content\">\n                                <div class=\"post-recipe-instruction-title\"><h4 property=\"recipeInstructions\">Step 4<\/h4><\/div>\n                                                <div class=\"post-recipe-instruction-text\" property=\"recipeInstructions\">Season with salt and pepper, add a little chili if desired and mix with the balsamic vinegar and olive oil. Sprinkle with chopped herbs and\/or capers or olives and serve. \n<\/div>\n                            <\/div>\n        <\/div>\n            <\/div>\n    \n        <div class=\"post-recipe-notes\">\n        <h4>Notes<\/h4>\n       Buon Appetito!   <br>\n<a href=\"https:\/\/pane-bistecca.com\/2024\/06\/30\/peperoni-tonnati-marinierte-peperoni\/\">Here are the Peperoni Tonnati.<\/a> and <a href=\"https:\/\/pane-bistecca.com\/2023\/02\/17\/antipasti-di-verdure-marinate\/\">here Antipasti di Verdure marinate.<\/a>  <\/div>\n    <\/div>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2025\/01\/pep4-3.jpg\" alt=\"\" class=\"wp-image-164096\" srcset=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2025\/01\/pep4-3.jpg 1024w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2025\/01\/pep4-3-300x200.jpg 300w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2025\/01\/pep4-3-768x512.jpg 768w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2025\/01\/pep4-3-360x240.jpg 360w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2025\/01\/pep1-1-768x1024.jpg\" alt=\"Peperoni Salat\" class=\"wp-image-164097\" srcset=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2025\/01\/pep1-1-768x1024.jpg 768w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2025\/01\/pep1-1-225x300.jpg 225w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2025\/01\/pep1-1-360x480.jpg 360w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2025\/01\/pep1-1.jpg 1024w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2025\/01\/pep6-1.jpg\" alt=\"Peperoni Salat\" class=\"wp-image-164098\" srcset=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2025\/01\/pep6-1.jpg 1024w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2025\/01\/pep6-1-300x200.jpg 300w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2025\/01\/pep6-1-768x512.jpg 768w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2025\/01\/pep6-1-360x240.jpg 360w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"733\" src=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2025\/01\/pep8-1.jpg\" alt=\"Peperoni Salat\" class=\"wp-image-164099\" srcset=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2025\/01\/pep8-1.jpg 1024w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2025\/01\/pep8-1-300x215.jpg 300w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2025\/01\/pep8-1-768x550.jpg 768w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2025\/01\/pep8-1-360x258.jpg 360w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"797\" height=\"1024\" src=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2025\/01\/pep3-1-797x1024.jpg\" alt=\"Peperoni Salat\" class=\"wp-image-164100\" srcset=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2025\/01\/pep3-1-797x1024.jpg 797w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2025\/01\/pep3-1-233x300.jpg 233w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2025\/01\/pep3-1-768x987.jpg 768w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2025\/01\/pep3-1-360x463.jpg 360w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2025\/01\/pep3-1.jpg 1024w\" sizes=\"auto, (max-width: 797px) 100vw, 797px\" \/><\/figure>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"138\" height=\"66\" src=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2025\/03\/9267017_orig.jpg\" alt=\"\" class=\"wp-image-164232\"\/><\/figure>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Bell Pepper Salad Pane-Bistecca I really like bell peppers, but only when they are cooked and peeled! That&#8217;s how this pepperoni salad&#8230;<\/p>\n","protected":false},"author":5,"featured_media":164095,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"gallery","meta":{"footnotes":""},"categories":[639,90,76,139,318,1280,73,22,361,54,239,99,431,638,519,123,133,340,1279,9,23,64],"tags":[341,26,58,540,104,508,126,433,27],"class_list":{"0":"post-164094","1":"post","2":"type-post","3":"status-publish","4":"format-gallery","5":"has-post-thumbnail","7":"category-from-around-the-world","8":"category-beeren","9":"category-side-dish","10":"category-chili","11":"category-pickles","12":"category-europa","13":"category-fruits","14":"category-vegetables","15":"category-glutenfrei","16":"category-italien","17":"category-caper","18":"category-herbs","19":"category-lactose-free","20":"category-meals","21":"category-olives","22":"category-capsicum","23":"category-salad","24":"category-dressing","25":"category-specials","26":"category-vegan","27":"category-vegetarisch","28":"category-starters","29":"tag-dressing","30":"tag-gemuse","31":"tag-italien","32":"tag-kapern","33":"tag-herbs","34":"tag-oliven","35":"tag-peperoni","36":"tag-salat","37":"tag-vegetarisch","38":"post_format-post-format-gallery"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Peperoni Salat<\/title>\n<meta name=\"description\" content=\"Feiner Peperoni Salat, ganz einfach zu machen! 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