{"id":160402,"date":"2024-09-12T16:16:16","date_gmt":"2024-09-12T08:16:16","guid":{"rendered":"https:\/\/pane-bistecca.com\/?p=160402"},"modified":"2024-09-12T16:16:19","modified_gmt":"2024-09-12T08:16:19","slug":"hackfleisch-waehe","status":"publish","type":"post","link":"https:\/\/pane-bistecca.com\/en\/2024\/09\/12\/hackfleisch-waehe\/","title":{"rendered":"Hackfleisch W\u00e4he"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"953\" height=\"1024\" src=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle6-953x1024.jpg\" alt=\"Hackfleisch W\u00e4he \" class=\"wp-image-160403\" srcset=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle6-953x1024.jpg 953w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle6-279x300.jpg 279w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle6-768x825.jpg 768w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle6-360x387.jpg 360w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle6.jpg 1024w\" sizes=\"auto, (max-width: 953px) 100vw, 953px\" \/><\/figure>\n\n\n\n<div class=\"post-recipe-block with-bg\" id=\"post-recipe-block\" vocab=\"https:\/\/schema.org\/\" typeof=\"Recipe\">\n    \n    <div class=\"post-recipe-header\"><h3 property=\"name\">Ground Beef Pie<\/h3><div class=\"rdf-hidden\" property=\"author\">Pane-Bistecca<\/div><\/div>\n        <div class=\"post-recipe-summary clearfix\">\n       I made this minced meat pie for a pie evening! I made 4 different pies, with 4 different homemade doughs.  \n        <br><br>\n\t\tSo, I baked my delicious <a href=\"https:\/\/pane-bistecca.com\/2023\/04\/23\/zucchini-wahe\/\">Zucchini Pie<\/a>, and also my <a href=\"https:\/\/pane-bistecca.com\/2024\/07\/31\/tomaten-mozzarella-pie\/\">Tomato Mozzarella pie<\/a>, and ofcourse my <a href=\"https:\/\/pane-bistecca.com\/2023\/06\/06\/chas-wahie-typisch-schweiz\/\">Cheese Pie!<\/a>\n<br><br>\nMy guests were delighted, and all praised them. A W\u00e4hie-Abig (pie evening) like this is really great!    <\/div>\n        <div class=\"post-recipe-icons-row\">\n                <div class=\"post-recipe-icon\">\n            <i class=\"fa fa-cutlery\" aria-hidden=\"true\"><\/i>\n            <div class=\"post-recipe-icon-details\">\n                <div class=\"post-recipe-icon-title\">Prep time<\/div>\n                <div class=\"post-recipe-icon-value\">20 min<\/div>\n            <\/div>\n        <\/div>\n                        <div class=\"post-recipe-icon\">\n            <i class=\"fa fa-clock-o\" aria-hidden=\"true\"><\/i>\n            <div class=\"post-recipe-icon-details\">\n                <div class=\"post-recipe-icon-title\">Rest time<\/div>\n                <div class=\"post-recipe-icon-value\">1 h<\/div>\n            <\/div>\n        <\/div>\n<div class=\"post-recipe-icon\">\n            <i class=\"fa fa-clock-o\" aria-hidden=\"true\"><\/i>\n            <div class=\"post-recipe-icon-details\">\n                <div class=\"post-recipe-icon-title\">Cooking time<\/div>\n                <div class=\"post-recipe-icon-value\">1 h<\/div>\n            <\/div>\n        <\/div>\n                        <div class=\"post-recipe-icon\">\n            <i class=\"fa fa-users\" aria-hidden=\"true\"><\/i>\n            <div class=\"post-recipe-icon-details\">\n                <div class=\"post-recipe-icon-title\">Portions<\/div>\n                <div class=\"post-recipe-icon-value\">8<\/div>\n            <\/div>\n        <\/div>\n                        <div class=\"post-recipe-icon\">\n            <i class=\"fa fa-check-square-o\" aria-hidden=\"true\"><\/i>\n            <div class=\"post-recipe-icon-details\">\n                <div class=\"post-recipe-icon-title\">Total time<\/div>\n                <div class=\"post-recipe-icon-value\">2 h 20 min<\/div>\n            <\/div>\n        <\/div>\n            <\/div>\n\n        <div class=\"post-recipe-details\">\n            <div class=\"post-recipe-details-column\">\n\n\t            <h4>Ingredients<\/h4>\n<h4>Dough for a 30 cm tray:<\/h4>\n\t            <ul>\n\t                <li><i class=\"fa fa-check\" aria-hidden=\"true\"><\/i><p property=\"recipeIngredient\">200 g Flour<\/p><\/li>\n\t                <li><i class=\"fa fa-check\" aria-hidden=\"true\"><\/i><p property=\"recipeIngredient\">3 g Salt<\/p><\/li>\n\t                <li><i class=\"fa fa-check\" aria-hidden=\"true\"><\/i><p property=\"recipeIngredient\">80 g cold Butter diced<\/p><\/li>\n\t                <li><i class=\"fa fa-check\" aria-hidden=\"true\"><\/i><p property=\"recipeIngredient\">40-50 g Water<\/p><\/li>\n<h4>Filling:<\/h4>\n\t                <li><i class=\"fa fa-check\" aria-hidden=\"true\"><\/i><p property=\"recipeIngredient\">500 g ground Beef<\/p><\/li>\n                        <li><i class=\"fa fa-check\" aria-hidden=\"true\"><\/i><p property=\"recipeIngredient\">\u00bd yellow Capsicum, diced<\/p><\/li>\n                        <li><i class=\"fa fa-check\" aria-hidden=\"true\"><\/i><p property=\"recipeIngredient\">\u00bc Bunch Parsley, chopped<\/p><\/li>\n\t                <li><i class=\"fa fa-check\" aria-hidden=\"true\"><\/i><p property=\"recipeIngredient\">Salt and Pepper<\/p><\/li>\n\t                <li><i class=\"fa fa-check\" aria-hidden=\"true\"><\/i><p property=\"recipeIngredient\">Paprika<\/p><\/li>\n\t                <li><i class=\"fa fa-check\" aria-hidden=\"true\"><\/i><p property=\"recipeIngredient\">Chili<\/p><\/li>\n\t                <li><i class=\"fa fa-check\" aria-hidden=\"true\"><\/i><p property=\"recipeIngredient\">1 Onion, chopped<\/p><\/li>\n\t                <li><i class=\"fa fa-check\" aria-hidden=\"true\"><\/i><p property=\"recipeIngredient\">3 Garlic cloves, chopped<\/p><\/li>\n                        <li><i class=\"fa fa-check\" aria-hidden=\"true\"><\/i><p property=\"recipeIngredient\">3 tbsp Tomato Paste<\/p><\/li>\n<h4>Topping:<\/h4>\n\t                <li><i class=\"fa fa-check\" aria-hidden=\"true\"><\/i><p property=\"recipeIngredient\">3 Eggs<\/p><\/li>\n\t                <li><i class=\"fa fa-check\" aria-hidden=\"true\"><\/i><p property=\"recipeIngredient\">30 g Parmesan, grated<\/p><\/li>\n\t                <li><i class=\"fa fa-check\" aria-hidden=\"true\"><\/i><p property=\"recipeIngredient\">Salt and Pepper<\/p><\/li>\n\t                <li><i class=\"fa fa-check\" aria-hidden=\"true\"><\/i><p property=\"recipeIngredient\">30 ml Milk<\/p><\/li>\n\t                \n\t                \n\t            <\/ul>\n\n\t        <\/div>\n        <\/div>\n    \n        <div class=\"post-recipe-instructions-group\">\n        <h4>Instructions<\/h4>\n                        <div class=\"post-recipe-instruction\">\n            <div class=\"post-recipe-step\">1<\/div>\n            <div class=\"post-recipe-instruction-content\">\n                                <div class=\"post-recipe-instruction-title\"><h4 property=\"recipeInstructions\">Step 1<\/h4><\/div>\n                                                <div class=\"post-recipe-instruction-text\" property=\"recipeInstructions\">For the dough mix the flour and salt. Then add the butter in pieces and rub into the flour.  <\/div>\n                            <\/div>\n        <\/div>\n                        <div class=\"post-recipe-instruction\">\n            <div class=\"post-recipe-step\">2<\/div>\n            <div class=\"post-recipe-instruction-content\">\n                                <div class=\"post-recipe-instruction-title\"><h4 property=\"recipeInstructions\">Step 2<\/h4><\/div>\n                                                <div class=\"post-recipe-instruction-text\" property=\"recipeInstructions\">Add the water, only 40 g at first, you may need more. Mix quickly to form a dough, please do not knead for long. \n<\/div>\n                            <\/div>\n        <\/div>\n                        <div class=\"post-recipe-instruction\">\n            <div class=\"post-recipe-step\">3<\/div>\n            <div class=\"post-recipe-instruction-content\">\n                                <div class=\"post-recipe-instruction-title\"><h4 property=\"recipeInstructions\">Step 3<\/h4><\/div>\n                                                <div class=\"post-recipe-instruction-text\" property=\"recipeInstructions\">Leave the dough to cool in the fridge for 30 minutes. Then leave to stand at room temperature for 30 minutes.\n<\/div>\n                            <\/div>\n        <\/div>\n                        <div class=\"post-recipe-instruction\">\n            <div class=\"post-recipe-step\">4<\/div>\n            <div class=\"post-recipe-instruction-content\">\n                                <div class=\"post-recipe-instruction-title\"><h4 property=\"recipeInstructions\">Step 4<\/h4><\/div>\n                                                <div class=\"post-recipe-instruction-text\" property=\"recipeInstructions\">Heat a little oil in a shallow pan and fry the garlic and onion in it. Add the meat and season well. Add the chopped capsicum, tomato pur\u00e9e and parsley and cook well. Put to one side and leave to cool. \n \n<\/div>\n                            <\/div>\n        <\/div>\n<div class=\"post-recipe-instruction\">\n            <div class=\"post-recipe-step\">5<\/div>\n            <div class=\"post-recipe-instruction-content\">\n                                <div class=\"post-recipe-instruction-title\"><h4 property=\"recipeInstructions\">Step 5<\/h4><\/div>\n                                                <div class=\"post-recipe-instruction-text\" property=\"recipeInstructions\">Mix the ingredients for the topping together. \n<\/div>\n                            <\/div>\n        <\/div>\n<div class=\"post-recipe-instruction\">\n            <div class=\"post-recipe-step\">6<\/div>\n            <div class=\"post-recipe-instruction-content\">\n                                <div class=\"post-recipe-instruction-title\"><h4 property=\"recipeInstructions\">Step 6<\/h4><\/div>\n                                                <div class=\"post-recipe-instruction-text\" property=\"recipeInstructions\">Roll out the pie dough and place in the pie tin. Prick the base several times. \n<\/div>\n                            <\/div>\n        <\/div>\n<div class=\"post-recipe-instruction\">\n            <div class=\"post-recipe-step\">7<\/div>\n            <div class=\"post-recipe-instruction-content\">\n                                <div class=\"post-recipe-instruction-title\"><h4 property=\"recipeInstructions\">Step 7<\/h4><\/div>\n                                                <div class=\"post-recipe-instruction-text\" property=\"recipeInstructions\">Place the meat filling on top and pour the egg glaze over it. Bake in the oven at 200 C degrees for 40 minutes.\n\n<\/div>\n                            <\/div>\n        <\/div>\n            <\/div>\n    \n        <div class=\"post-recipe-notes\">\n        <h4>Notes<\/h4>\n        Very Swiss!    <\/div>\n    <\/div>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle2-768x1024.jpg\" alt=\"\" class=\"wp-image-160404\" srcset=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle2-768x1024.jpg 768w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle2-225x300.jpg 225w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle2-360x480.jpg 360w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle2.jpg 1024w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle4-768x1024.jpg\" alt=\"Hackfleisch W\u00e4he \" class=\"wp-image-160405\" srcset=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle4-768x1024.jpg 768w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle4-225x300.jpg 225w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle4-360x480.jpg 360w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle4.jpg 1024w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle7-768x1024.jpg\" alt=\"Hackfleisch W\u00e4he \" class=\"wp-image-160406\" srcset=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle7-768x1024.jpg 768w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle7-225x300.jpg 225w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle7-360x480.jpg 360w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle7.jpg 1024w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"561\" src=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle10.jpg\" alt=\"Hackfleisch W\u00e4he \" class=\"wp-image-160407\" srcset=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle10.jpg 1024w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle10-300x164.jpg 300w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle10-768x421.jpg 768w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle10-360x197.jpg 360w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"916\" height=\"1024\" src=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle3-916x1024.jpg\" alt=\"Hackfleisch W\u00e4he \" class=\"wp-image-160408\" srcset=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle3-916x1024.jpg 916w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle3-268x300.jpg 268w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle3-768x859.jpg 768w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle3-360x403.jpg 360w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle3.jpg 1024w\" sizes=\"auto, (max-width: 916px) 100vw, 916px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle5-768x1024.jpg\" alt=\"Hackfleisch W\u00e4he \" class=\"wp-image-160409\" srcset=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle5-768x1024.jpg 768w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle5-225x300.jpg 225w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle5-360x480.jpg 360w, https:\/\/pane-bistecca.com\/wp-content\/uploads\/2024\/09\/fle5.jpg 1024w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"138\" height=\"66\" src=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2018\/09\/9267017_orig.jpg\" alt=\"\" class=\"wp-image-991\"\/><\/figure>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Ground Beef Pie Pane-Bistecca I made this minced meat pie for a pie evening! I made 4 different pies, with 4 different&#8230;<\/p>\n","protected":false},"author":5,"featured_media":160406,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"gallery","meta":{"footnotes":""},"categories":[639,139,143,85,1280,124,22,44,21,140,99,123,122,77,277,100],"tags":[127,26,50,25,104,126,125,83,1452],"class_list":{"0":"post-160402","1":"post","2":"type-post","3":"status-publish","4":"format-gallery","5":"has-post-thumbnail","7":"category-from-around-the-world","8":"category-chili","9":"category-salty-pastry","10":"category-eggs","11":"category-europa","12":"category-meat","13":"category-vegetables","14":"category-main-dishes","15":"category-cheese","16":"category-garlic","17":"category-herbs","18":"category-capsicum","19":"category-beef","20":"category-switzerland","21":"category-suesse-waehe","22":"category-onion","23":"tag-meat","24":"tag-gemuse","25":"tag-main-dish","26":"tag-kaese","27":"tag-herbs","28":"tag-peperoni","29":"tag-beef","30":"tag-switzerland","31":"tag-waehe","32":"post_format-post-format-gallery"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Hackfleisch W\u00e4he<\/title>\n<meta name=\"description\" content=\"Feine Hackfleisch W\u00e4he, deftig und satt machend! 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