{"id":15376,"date":"2023-09-30T03:56:53","date_gmt":"2023-09-30T02:56:53","guid":{"rendered":"http:\/\/dev.pane-bistecca.com\/2023\/09\/30\/mickys-gebackene-huhner-wraps\/"},"modified":"2024-03-30T15:54:29","modified_gmt":"2024-03-30T15:54:29","slug":"mickys-gebackene-huhner-wraps","status":"publish","type":"post","link":"https:\/\/pane-bistecca.com\/en\/2023\/09\/30\/mickys-gebackene-huhner-wraps\/","title":{"rendered":"Micky's baked Chicken Wraps"},"content":{"rendered":"\n
\"Micky's<\/figure>\n\n\n\n
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Micky’s baked Chicken Wraps<\/h3>
Pane-Bistecca<\/div><\/div>\n
\n Son cooks again, you could call this entry. Yes, I was spoiled when I was in Europe! Micky’s baked chicken wraps are easy and quick to cook. Because anything that takes a long time is shunned by my son, I can cook that, he says.\n
\nMy son has already posted a simple potato recipe<\/a> here on my blog. And of course, a simple and quick wrap recipe<\/a>, his specialty. And his best Tiramisu<\/a> ever!\n

\nSince my son is a “cheese monster”, (there is no such thing as too much cheese, are his words!) he added lots and lots of cheese and then baked the wraps. So they are great for prepping and then when you get home from work, just pop them in the oven!\n

\n\t\tThank you, dear son! <\/div>\n
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Prep time<\/div>\n
15 min<\/div>\n <\/div>\n <\/div>\n
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Cooking time<\/div>\n
30 min<\/div>\n <\/div>\n <\/div>\n
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Portions<\/div>\n
3<\/div>\n <\/div>\n <\/div>\n
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Total time<\/div>\n
45 min<\/div>\n <\/div>\n <\/div>\n <\/div>\n\n
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Ingredients<\/h4>\n

For 3 Wraps<\/h4>\n\t