{"id":15324,"date":"2023-07-06T08:23:56","date_gmt":"2023-07-06T07:23:56","guid":{"rendered":"http:\/\/dev.pane-bistecca.com\/2023\/07\/06\/honig-und-speck-kartoffeln\/"},"modified":"2024-07-21T21:53:46","modified_gmt":"2024-07-21T13:53:46","slug":"honig-und-speck-kartoffeln","status":"publish","type":"post","link":"https:\/\/pane-bistecca.com\/en\/2023\/07\/06\/honig-und-speck-kartoffeln\/","title":{"rendered":"Honey and Bacon Potatoes"},"content":{"rendered":"\r\n
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Honey and Bacon Potatoes<\/h3>\r\n
Pane-Bistecca<\/div>\r\n<\/div>\r\n
Americans love potatoes and they love them sweet. So, it’s no news when you find bacon and honey together in this honey and bacon potatoes recipe. And that’s exactly what I’ve combined here in a very simple recipe. My kids meant “so typically American” and my daughter should know, after all, she has lived in America.

In any case, we loved these potatoes, the combination of honey and bacon works very well with potatoes and fit so well to my Slow Cooker Ribs!<\/a>

This recipe participates in Volkermampft’s Culinary World Tour,<\/a> which travels to America this month.<\/div>\r\n
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Prep time<\/div>\r\n
10 min<\/div>\r\n<\/div>\r\n<\/div>\r\n
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Cooking time<\/div>\r\n
55 min<\/div>\r\n<\/div>\r\n<\/div>\r\n
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Portions<\/div>\r\n
4<\/div>\r\n<\/div>\r\n<\/div>\r\n
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Total time<\/div>\r\n
1 h 15 min<\/div>\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n
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Ingredients<\/h4>\r\n