{"id":15275,"date":"2023-04-18T03:53:07","date_gmt":"2023-04-18T02:53:07","guid":{"rendered":"http:\/\/dev.pane-bistecca.com\/2023\/04\/18\/spinat-brot-mit-schinken-und-pochiertem-ei\/"},"modified":"2024-04-22T19:50:13","modified_gmt":"2024-04-22T11:50:13","slug":"spinat-brot-mit-schinken-und-pochiertem-ei","status":"publish","type":"post","link":"https:\/\/pane-bistecca.com\/en\/2023\/04\/18\/spinat-brot-mit-schinken-und-pochiertem-ei\/","title":{"rendered":"Spinach Bread with Ham and poached Egg"},"content":{"rendered":"\n
\"Spinat-Brot<\/figure>\n\n\n\n
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Spinach Bread with Ham and poached Egg<\/h3>
Pane-Bistecca<\/div><\/div>\n
\n Spinach bread with ham and poached egg is a healthy, quick breakfast that keeps you full for a long time. And what’s better than a good, fortifying breakfast when the day is long? Exactly… nothing is better than a full stomach to start the day well.\u00a0 \n

\n\t\tWhen I was a kid, I had a lot of trouble eating breakfast. It just didn’t go down! My dad would cut fine bread and spread it with butter and jam, after 3 bites I had enough. Today, breakfast is my most important meal! And breakfast should be different every day, but not take forever to make! <\/div>\n
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Prep time<\/div>\n
10 min<\/div>\n <\/div>\n <\/div>\n
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Cooking time<\/div>\n
8 min<\/div>\n <\/div>\n <\/div>\n
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Portions<\/div>\n
1<\/div>\n <\/div>\n <\/div>\n
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Total time<\/div>\n
18 min<\/div>\n <\/div>\n <\/div>\n <\/div>\n\n
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Ingredients<\/h4>\n\n\t