{"id":15186,"date":"2022-11-15T03:51:01","date_gmt":"2022-11-15T03:51:01","guid":{"rendered":"http:\/\/dev.pane-bistecca.com\/2022\/11\/15\/spicy-shrimps-on-avocado\/"},"modified":"2024-11-05T11:41:11","modified_gmt":"2024-11-05T03:41:11","slug":"spicy-shrimps-on-avocado","status":"publish","type":"post","link":"https:\/\/pane-bistecca.com\/en\/2022\/11\/15\/spicy-shrimps-on-avocado\/","title":{"rendered":"Spicy Shrimps on Avocado &#8211; Darf es etwas sch\u00e4rfer sein?"},"content":{"rendered":"<p style=\"text-align: center;\">In Asien isst man gerne scharf und diese spicy Shrimps on Avocado auch! Ich bin das nicht gew\u00f6hnt, obwohl ich schon mehr als mein halbes Leben in Asien wohne. Aber wenn ich sehr scharf esse, spielt mein Magen nicht mit, ich kriege starke Kr\u00e4mpfe. Dazu versagt auch noch meine Stimme, das ist der Punkt, bei dem mich mein Liebster auffordert, mehr zu essen, dann herrscht Ruhe am Tisch. \ud83d\ude00 Trotz all dem koche ich hin und wieder etwas sch\u00e4rfer, damit meine Familie zufrieden ist. Ich habe klebrig scharfe Shrimps auf einer halben Avocado serviert, dazu kann man Reis servieren, aber ist nicht dringend n\u00f6tig.<\/p>\n<p style=\"text-align: center;\">************<\/p>\n<p style=\"text-align: center;\"><em>In Asia, people like to eat spicy food! I&#8217;m not used to it, although I&#8217;ve lived in Asia for more than half my life. But when I eat very spicy, my stomach does not play along, I get severe cramps. In addition, my voice also fails, this is the point at which my hubby asks me to eat more, then it\u2019s quiet at the table. \ud83d\ude00 Despite all this, every now and then I cook a little spicier so that my family is satisfied. I served sticky spicy shrimps on half an avocado, you can serve rice with it, but is not needed.<\/em><\/p>\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large\"><img decoding=\"async\" src=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2022\/11\/spi12-683x1024.jpg\" alt=\"Spicy Shrimps on Avocado\" class=\"wp-image-15700\"\/><\/figure>\n<\/div>\n\n<p style=\"text-align: center;\"><strong>F\u00fcr 2 Personen:<\/strong><br \/>1 Avocado<br \/>2 Knoblauchzehen, grob gehackt<br \/>1 Karotte, gerieben<br \/>1 Handvoll Erdn\u00fcsse, grob zerkleinert<br \/>150 g Garnelen, gesch\u00e4lt und Vene entfernt<br \/>2 EL Oel<\/p>\n<p style=\"text-align: center;\"><strong>Sauce:<\/strong><br \/>5 EL Soja Sauce<br \/>2 EL Oyster Sauce<br \/>1 EL Zucker<br \/>\u00bd TL Salz<br \/>2 EL weisser Essig<br \/>4 EL Ketchup<br \/>1-2 TL Chili Flocken<br \/>5 EL Wasser<br \/>1 TL St\u00e4rkemehl<br \/>Pfeffer<\/p>\n<p style=\"text-align: center;\">Die Zutaten der Sauce zusammen mischen. Das Oel in einem Wok erhitzen und den Knoblauch mit der Karotte darin anbraten. Die Garnelen zugeben und durchbraten, dann die Sauce dazu giessen und alles gut mischen, bis es kocht.\u00a0Erdn\u00fcsse dazu geben. Die Avocado halbieren, Stein und Schale entfernen und auf zwei Teller geben. Die gekochten Garnelen darauf geben und sofort servieren.<\/p>\n<p style=\"text-align: center;\">************<\/p>\n<p style=\"text-align: center;\"><em><strong>Serves 2:<\/strong><\/em><br \/><em>1 Avocado<\/em><br \/><em>2 cloves of Garlic, coarsely chopped<\/em><br \/><em>1 Carrot, grated<\/em><br \/><em>1 handful of Peanuts, coarsely chopped<\/em><br \/><em>150 g Shrimps, peeled and vein removed<\/em><br \/><em>2 tbsp Oil<\/em><\/p>\n<p style=\"text-align: center;\"><em><strong>Sauce:<\/strong><\/em><br \/><em>5 tbsp Soy sauce<\/em><br \/><em>2 tbsp Oyster sauce<\/em><br \/><em>1 tbsp Sugar<\/em><br \/><em>\u00bd tsp Salt<\/em><br \/><em>2 tbsp white Vinegar<\/em><br \/><em>4 tbsp Ketchup<\/em><br \/><em>1-2 tsp Chili flakes<\/em><br \/><em>5 tbsp Water<\/em><br \/><em>1 tsp Cornstarch<\/em><br \/><em>Pepper<\/em><\/p>\n<p style=\"text-align: center;\"><em>Mix the ingredients of the sauce together. Heat the oil in a wok and fry the garlic with the carrot. Add the shrimps and fry them, then pour the sauce and mix everything well until it boils. Add the peanuts. Cut the avocado in half, remove the stone and peel and place on two plates. Put the cooked shrimp on top and serve immediately.<\/em><\/p>\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2022\/11\/spi1-1024x683.jpg\" alt=\"Spicy Shrimps on Avocado\" class=\"wp-image-15701\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2022\/11\/spi2-1024x776.jpg\" alt=\"nuesse\" class=\"wp-image-15702\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2022\/11\/spi3-1024x733.jpg\" alt=\"sauce\" class=\"wp-image-15703\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2022\/11\/spi4-1024x683.jpg\" alt=\"shrimps\" class=\"wp-image-15704\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2022\/11\/spi6-1024x683.jpg\" alt=\"kochen\" class=\"wp-image-15705\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2022\/11\/spi7-1024x683.jpg\" alt=\"fertig\" class=\"wp-image-15706\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2022\/11\/spi10-1024x746.jpg\" alt=\"Spicy Shrimps on Avocado\" class=\"wp-image-15707\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2022\/11\/spi8-1024x683.jpg\" alt=\"Spicy Shrimps on Avocado\" class=\"wp-image-15708\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2022\/11\/spi11-1024x683.jpg\" alt=\"Spicy Shrimps on Avocado\" class=\"wp-image-15709\"\/><\/figure>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img decoding=\"async\" src=\"https:\/\/pane-bistecca.com\/wp-content\/uploads\/2018\/09\/9267017_orig.jpg\" alt=\"\" class=\"wp-image-72\"\/><\/figure>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>In Asien isst man gerne scharf und diese spicy Shrimps on Avocado auch! Ich bin das nicht gew\u00f6hnt, obwohl ich schon mehr&#8230;<\/p>\n","protected":false},"author":5,"featured_media":162719,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"gallery","meta":{"footnotes":""},"categories":[41,639,375,139,42,424,252,22,361,44,98,140,113,197,62],"tags":[1369,48,292,26,50,115,68],"class_list":{"0":"post-15186","1":"post","2":"type-post","3":"status-publish","4":"format-gallery","5":"has-post-thumbnail","7":"category-asia","8":"category-from-around-the-world","9":"category-avocado","10":"category-chili","11":"category-china","12":"category-peanuts","13":"category-garnelen-crevetten","14":"category-vegetables","15":"category-glutenfrei","16":"category-main-dishes","17":"category-karotten","18":"category-garlic","19":"category-seafood","20":"category-nuts","21":"category-sauce","22":"tag-asia","23":"tag-china","24":"tag-shrimps-prawns","25":"tag-gemuse","26":"tag-main-dish","27":"tag-seafood","28":"tag-sauce","29":"post_format-post-format-gallery"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Spicy Shrimps on Avocado - Spicy Shrimps on Avocado - Darf es etwas sch\u00e4rfer sein?[:] - Pane-Bistecca<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/pane-bistecca.com\/en\/2022\/11\/15\/spicy-shrimps-on-avocado\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:locale:alternate\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Spicy Shrimps on Avocado - Darf es etwas sch\u00e4rfer sein?\" \/>\n<meta property=\"og:description\" content=\"In Asien isst man gerne scharf und diese spicy Shrimps on Avocado auch! 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