{"id":14900,"date":"2021-07-27T04:47:48","date_gmt":"2021-07-27T03:47:48","guid":{"rendered":"http:\/\/dev.pane-bistecca.com\/2021\/07\/27\/suss-gefullte-omeletten-pfannkuchen-schweizerische-art\/"},"modified":"2024-04-17T13:51:12","modified_gmt":"2024-04-17T05:51:12","slug":"suss-gefullte-omeletten-pfannkuchen-schweizerische-art","status":"publish","type":"post","link":"https:\/\/pane-bistecca.com\/en\/2021\/07\/27\/suss-gefullte-omeletten-pfannkuchen-schweizerische-art\/","title":{"rendered":"S\u00fcss gef\u00fcllte Omeletten ~ Pfannkuchen schweizerische Art – Sweet filled Omelette the Swiss way"},"content":{"rendered":"

Omeletten, Pfannkuchen, Eierkuchen, Palatschinken, Crepe…. es ist alles das selbe und alles wahnsinnig gut! Zudem sind sie ganz schnell gemacht und k\u00f6nnen je nach Wunsch gef\u00fcllt werden, wie diese S\u00fcss gef\u00fcllte Omeletten. Es war schon immer ein Lieblingsessen meiner Kinder und die lecken sich schon die Finger, wenn ich sie nur erw\u00e4hne. Als Kind hat meine Mutter die oft gemacht, ich habe meine immer mit selbstgemachter Aprikosen Konfit\u00fcre gef\u00fcllt, meine Mama ass ihre mit Zucker, mein Papa mit Schinken und meine Kinder lieben Schokoaufstrich!<\/p>\n

************<\/p>\n

Pancake, flapjack, hotcake, crepe, or the Swiss pancakes, they are all more or less the same. We love them! They are very easy to cook and everyone can fill them the way they want. My kids go crazy when I mention them. My mother used to make them often when I was still a kid. I filled mine with homemade apricot jam, she filled hers with sugar, my father with ham, and my kids go for chocolate!<\/em><\/p>\n\n\n

\"S\u00fcss<\/figure>\n\n\n

F\u00fcr ca 10 d\u00fcnne Omeletten:<\/b>
3 Eier
250 g Mehl
600 ml Milch
1 Prise Salz<\/p>\n

Diese Zutaten zu einem schaumigen Teig verr\u00fchren. In einer flachen Pfanne ein paar Tropfen Oel erhitzen und jeweils eine Suppenkelle vom Teig rein geben. Mit einer Holzkelle den Teig flach verteilen, so dass eine d\u00fcnne Omelette entsteht. Nach ca 2 Minuten wenden und nochmals 1-2 Minuten braun braten. <\/p>\n

Variationen:<\/strong>
– dem Teig frische gehackte Kr\u00e4uter beigeben
– der Teig kann auch als Ausbackteig f\u00fcr Gem\u00fcse gebraucht werden
– statt Weissmehl kann auch Dinkel Mehl verwendet werden<\/p>\n

S\u00fcsse F\u00fcllungen:<\/b>
– Marmeladen, am Liebsten selbstgemachte
– Honig
– frische Beeren
– eingekochte Aepfel
– Apfelmus
– Pflaumenmus
– Schokoladenaufstrich
– Zimtzucker
– Quark Creme
– Fruchtsauce
– Eis<\/p>\n

Deftige F\u00fcllungen:<\/b>
– Schinken
– gegrilltes Gem\u00fcse
– klein geschnittenes Fleisch an Sauce
– Avocado-Mousse
– Spinat
– K\u00e4se
– Hackfleisch Sauce
– Pilz Sauce
– Spargeln und vieles mehr!<\/p>\n

************<\/p>\n

For approx. 10 Swiss Pancakes:<\/strong><\/em>
3 Eggs<\/em>
250 g Flour<\/em>
600 ml Milk<\/em>
1 pinch of Salt<\/em><\/p>\n

Mix those ingredients well together. Heat very little oil in a flat pan and add one ladle of the dough into the middle of the pan. Now distribute the dough with a wooden spoon in the pan to make a thin crepe. Fry on one side for 2 minutes, then turn over and fry another 1-2 minutes until golden brown. <\/em><\/p>\n

Variations:<\/strong><\/em>
– add some chopped herbs to the dough<\/em>
– use the dough for fried vegetables<\/em>
– use Spelt flour<\/em><\/p>\n

Sweet fillings:<\/strong><\/em>
– Jam, best are homemade ones!<\/em>
– Honey<\/em>
– fresh Berries<\/em>
– cooked Apple pieces<\/em>
– Applesauce <\/em>
– Plum sauce<\/em>
– Chocolate spread<\/em>
– Sugar and Cinnamon<\/em>
– sweet cream cheese <\/em>
– Fruit sauces<\/em>
– Ice-cream <\/em><\/p>\n

Salty fillings:<\/strong><\/em>
– Ham<\/em>
– grilled Vegetables<\/em>
– chopped Meat on Cream Sauce<\/em>
– Avocado-Mousse<\/em>
– Spinach<\/em>
– Cheese<\/em>
– minced Meat<\/em>
– Mushroom Sauce<\/em>
– Asparagus and more!<\/em><\/p>\n\n\n

\"\"<\/figure>\n\n\n\n
\"S\u00fcss<\/figure>\n\n\n\n
\"\"<\/figure>\n\n\n\n
\"S\u00fcss<\/figure>\n\n\n\n
\"S\u00fcss<\/figure>\n\n\n\n
\"S\u00fcss<\/figure>\n\n\n\n
\"S\u00fcss<\/figure>\n\n\n\n
\"S\u00fcss<\/figure>\n\n\n
\n
\"\"<\/figure>\n<\/div>","protected":false},"excerpt":{"rendered":"

Omeletten, Pfannkuchen, Eierkuchen, Palatschinken, Crepe…. es ist alles das selbe und alles wahnsinnig gut! Zudem sind sie ganz schnell gemacht und k\u00f6nnen…<\/p>\n","protected":false},"author":4,"featured_media":157595,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"gallery","meta":{"footnotes":""},"categories":[72,368,217,90,32,85,366,124,73,93,22,44,372,21,74,99,194,94,176,400,31,46,77,33,34],"tags":[92,88,367,50,195,37,83],"class_list":{"0":"post-14900","1":"post","2":"type-post","3":"status-publish","4":"format-gallery","5":"has-post-thumbnail","7":"category-apple","8":"category-apricots","9":"category-batter","10":"category-beeren","11":"category-desserts","12":"category-eggs","13":"category-strawberry","14":"category-meat","15":"category-fruits","16":"category-breakfast","17":"category-vegetables","18":"category-main-dishes","19":"category-raspberry","20":"category-cheese","21":"category-jam","22":"category-herbs","23":"category-omelette","24":"category-pancakes","25":"category-curd","26":"category-ham","27":"category-chocolate","28":"category-pork","29":"category-switzerland","30":"category-snack","31":"category-sweets","32":"tag-berry","33":"tag-eggs","34":"tag-erdbeere","35":"tag-main-dish","36":"tag-omelette","37":"tag-schokolade","38":"tag-switzerland","39":"post_format-post-format-gallery"},"yoast_head":"\nS\u00fcss gef\u00fcllte Omeletten ~ Pfannkuchen schweizerische Art - Sweet filled Omelette the Swiss way[:] - Pane-Bistecca<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/pane-bistecca.com\/en\/2021\/07\/27\/suss-gefullte-omeletten-pfannkuchen-schweizerische-art\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:locale:alternate\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"S\u00fcss gef\u00fcllte Omeletten ~ Pfannkuchen schweizerische Art - Sweet filled Omelette the Swiss way\" \/>\n<meta property=\"og:description\" content=\"Omeletten, Pfannkuchen, Eierkuchen, Palatschinken, Crepe…. es ist alles das selbe und alles wahnsinnig gut! 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