{"id":14337,"date":"2019-06-16T10:21:56","date_gmt":"2019-06-16T09:21:56","guid":{"rendered":"http:\/\/dev.pane-bistecca.com\/2019\/06\/16\/bier-haehnchen-beer-chicken\/"},"modified":"2024-11-14T15:52:46","modified_gmt":"2024-11-14T07:52:46","slug":"bier-haehnchen-beer-chicken","status":"publish","type":"post","link":"https:\/\/pane-bistecca.com\/en\/2019\/06\/16\/bier-haehnchen-beer-chicken\/","title":{"rendered":"Bier Haehnchen – Beer Chicken"},"content":{"rendered":"

Viele kennen das Beer-can Chicken, aber dieses Bier Haehnchen hier ist im Bier gekocht. Es wird knusprig und weich, aber trocknet dabei nicht aus. Es ist super einfach und kocht von selbst, deshalb eignet es sich auch ganz toll fuer Parties und grosse Einladungen.
\nIch habe es meiner Familie beim letzten Familientreff aufgetischt und es hat nicht gereicht, sie liebten es so sehr!<\/p>\n

************<\/p>\n

Many of you know the beer-can chicken, but this dish here is chicken cooked in beer. \u00a0It gets crisp and nice and wonderful and not at all dry. It’s really easy and cooks by itself, so it’s perfect for parties and big crowds.\u00a0<\/em>
\nI served it at our big family gathering and there wasn’t enough of it! They loved it!<\/em>
\n\"\"<\/p>\n

Fuer 4 Personen:
\n1 grosses Haehnchen, in Stuecke geschnitten
\n1 Dose Bier
\n4 Knoblauchzehen
\nSalz und Pfeffer
\nPaprika
\nRosmarin<\/p>\n

Die Huehnerstuecke wuerzen und in eine weite gefettete Gratinschahle geben. Die Knoblauchzehen anquetschen und darueber geben. Ich habe eine Schahle mit und eine Schahle ohne Knoblauch gemacht. \u00a0Bier ueber die Haehnchenstuecke giessen, bis sie fast bedeckt sind.
\nIm Vorgeheitzten Ofen bei 180 C Grad ca 30 Minuten braten, dann die Haehnchenstuecke wenden und nochmals 15 Minuten braten.\u00a0Den Ofen auf 200 C Grad hochstellen und nochmals die Haehnchenstuecke wenden, so dass sie mit der Haut nach oben sind und 10 Minuten knusprig braten lassen.<\/p>\n

Tip:
\nLege ein paar Zitronenscheiben dazwischen!<\/p>\n

************<\/p>\n

For 4 Persons:<\/em>
\n1 big Chicken, cut into pieces<\/em>
\n1 can of Beer<\/em>
\n4 cloves of Garlic<\/em>
\nSalt and Pepper<\/em>
\nPaprika\u00a0<\/em>
\nRosemary<\/em><\/p>\n

Season the chicken pieces and put them into a greased gratin dish.\u00a0Smash the garlic cloves and add them. I made one portion with and one without garlic.\u00a0Pour the beer over the chicken pieces until almost covered.\u00a0<\/em>
\nRoast in the preheated oven at 180 C for 30 minutes, then turn the pieces over.\u00a0Roast for another 15 minutes, turn the pieces over again, so the skin is on top and turn the oven to 200 C. Roast until crisp for 10 minutes.\u00a0<\/em>
\n\u00a0<\/em>
\nTip:<\/em>
\nAdd some lemon slices!<\/em><\/p>\n

\"\" \"\" \"\" \"\" \"\" \"\"\"\"<\/p>\n","protected":false},"excerpt":{"rendered":"

Viele kennen das Beer-can Chicken, aber dieses Bier Haehnchen hier ist im Bier gekocht. Es wird knusprig und weich, aber trocknet dabei…<\/p>\n","protected":false},"author":5,"featured_media":163371,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"gallery","meta":{"footnotes":""},"categories":[97,124,44,246,140],"tags":[102,127,50,248,145],"class_list":{"0":"post-14337","1":"post","2":"type-post","3":"status-publish","4":"format-gallery","5":"has-post-thumbnail","7":"category-alcohol","8":"category-meat","9":"category-main-dishes","10":"category-chicken","11":"category-garlic","12":"tag-alkohol","13":"tag-meat","14":"tag-main-dish","15":"tag-chicken","16":"tag-garlic","17":"post_format-post-format-gallery"},"yoast_head":"\nBier Haehnchen - Beer Chicken[:] - Pane-Bistecca<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/pane-bistecca.com\/en\/2019\/06\/16\/bier-haehnchen-beer-chicken\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:locale:alternate\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Bier Haehnchen - Beer Chicken\" \/>\n<meta property=\"og:description\" content=\"Viele kennen das Beer-can Chicken, aber dieses Bier Haehnchen hier ist im Bier gekocht. 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