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From around the worldDessertsEggsEuropeCelebrationBaked GoodsGluten-freeMealsAlmondNutsCookiesSwitzerlandSpecialsChristmas

Zimtsterne

15 December 2025
1 Mins read
Cinnamon Stars Pane-bistecca Cinnamon Stars are probably THE Christmas Cookies in Germany and Switzerland! But I have to add, they are not…
#Blogevent#Culinary World TravelFrom around the worldSide DishBreadEggsEuropeVegetablesGarlicHerbsMealsCopycat cookingLeftoversRecipesRecipe CollectionSnackSpainSpecialsTapasVegetarianStarters

Spanische Brot Kroketten

14 December 2025
1 Mins read
Spanish Bread Croquettes Pane-bistecca Spanish bread croquettes are a leftover dish that can be made from bread scraps. This is another recipe…
#Blogevent#Culinary World TravelFrom around the worldEuropeFishVegetablesGluten-freeGarlicHerbsMealsRecipesRecipe CollectionSauceSpainSpecialsTapasTomatoStartersOnion

Spanish Sardines on Tomato sauce

12 December 2025
1 Mins read
Spanish Sardines on Tomato Sauce Pane-bistecca Spanish sardines in tomato sauce are quick to make and very typical of Spain. I used…
From around the worldDessertsEggsEuropeCelebrationFruitsBaked GoodsGifts from the KitchenJamMealsAlmondPie DoughNutsOrangeCookiesSwitzerlandSweetsDoughsChristmas

Orangen Quadrate

10 December 2025
1 Mins read
Orange Squares Pane-bistecca These orange squares take a little time to make, but they are wonderfully crumbly and delicious! The dough is…
#Blogevent#Culinary World TravelFrom around the worldBreadChiliEasyEuropeFinger-foodFruitsVegetablesSeasoningMealsOlivesRecipesRecipe CollectionSnackSpainSpecialsTapasVegetarianStarters

Geröstete Oliven mit würzigen Brotbröseln

9 December 2025
2 Mins read
Roasted Olives with spicy Breadcrumbs Pane-bistecca Roasted olives with spicy breadcrumbs is a tapa that goes well with any aperitif or tapas…
#Blogevent#Culinary World TravelFrom around the worldChiliEasyEuropeVegetablesGluten-freeCucumberGarlicLactose-freeMealsCapsicumRecipesRecipe CollectionSpainSpecialsSoupTapasTomatoVeganVegetarianStartersOnion

Gazpacho Andaluz

4 December 2025
1 Mins read
Gazpacho Andaluz Pane-bistecca I served up some delicious, spicy Gazpacho Andaluz shots! Gazpacho, or Gaspacho, is a cold tomato soup made from…
From around the worldDessertsEasyEuropeCelebrationBirthdayGifts from the KitchenGluten-freeMealsPralinesChocolateSwitzerlandSpecialsSweetsThermomix TM6Valentine's DayVegetarianChristmas

Schokolade Tafeln zum Verschenken

2 December 2025
1 Mins read
Chocolate Bars as Give-away Pane-bistecca Chocolate bars make great gifts and are very easy to make. They are perfect for Christmas, but…
AlcoholFrom around the worldChiliDrinksEuropeMeatVegetablesGluten-freeMain-DishesGarlicHerbsMealsMorelMushroomsBeefSauceSwitzerlandSpecialsOnion

Rinder Medaillon mit Morchel Sauce

30 November 2025
1 Mins read
Beef Medallions with Morel Sauce Pane-bistecca Beef medallions with morel sauce is a sophisticated dish! I cooked it on a Sunday because…
From around the worldChiliEuropeMeatVegetablesGluten-freeMain-DishesChickenCheeseGarlicHerbsMealsMarinadeSauceSpecialsTomato

Hühnerbrüstchen in cremiger Parmesan Sauce

28 November 2025
1 Mins read
Chicken Breasts in creamy Parmesan Sauce Pane-bistecca These chicken breasts in creamy Parmesan sauce are a slow cooker recipe and are perfect…
From around the worldDessertsGermanyEuropeCelebrationBaked GoodsGifts from the KitchenGluten-freeMealsAlmondNutsAustriaCookiesRecipe CollectionSwitzerlandSpecialsSweetsVanillaChristmas

Zimtkugeln

27 November 2025
1 Mins read
Cinnamon Balls Pane-bistecca Cinnamon balls are quick to make and taste very Christmassy! It’s Christmas time again and the first Sunday of…
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    Hello, I am Wilma,

    the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!

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    I started blogging because my children were studying all over the world. They would often ask me for a recipe and over time I thought maybe I should start a blog. Now all three of them bake and cook and contribute to my blog!

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