Vor einiger Zeit habe ich bei einer Freundin Randen/Rote Beete in Portwein gekocht aufgetischt bekommen. Die waren unglaublich lecker! Weich und saftig…
Beetroot and Sweet Potato Patties Pane-Bistecca The 19. Food-Challenge of Foodblogsschweiz has the Theme “Autumn treasures”. Autumn brings not only colors into…
the writer and recipe developer of this blog. I am half Italian, half Swiss and live more than half my life in Asia. You can certainly tell from the recipes. Are you curious? Have a look at my recipes!